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BRASSERIE GUILLAUME RESTAURANT
Restaurant in LUXEMBOURG, Luxembourg
Charles Munchen a lancé le CARPACCIO à Luxembourg en 1983. Il l’avait découvert là où il était né : le HARRY’S BAR à Venise. |
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Gutiérrez Colosía
Vineyard in Spain
Depuis 1938, elles se trouvent à I'embouchure, dans la Baie de Cadix, du fleuve Guadalete. Les vents secs venus de l'est et les vents humides de l'ouest venant de l' Atlantique régulent l'humidité ambiante et permettent de conserver des conditions optimales pour les vins. |
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SENHOR DO ALTO
Wines from Portugal
A produção dos nossos vinhos, depois de uma cuidadosa selecção da uva, realiza-se utilizando técnicas antigas, devidamente controladas.
Depois das uvas esmagadas, o vinho é transferido através de túneis de aço inoxidável até aos depósitos para a sua maceração e fermentação. O tempo de maceração não é muito prolongado, pois elegemos como cor identificativa dos nosso vinhos um vermelho rubi intenso. |
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