Recommended Ireland Restaurants
Restaurant: Fertha Bar Restaurant: Aherne's Restaurant Restaurant: Conrad Dublin Restaurant: Pat Larkin Bar and Restaurant
Restaurant in Ireland Restaurant in Ireland Restaurant in Ireland Restaurant in Ireland
Address: Cahersiveen - Co. Kerry
Tel: 00353 (0) 66 9472023
ferthabar@gmail.com
Address: Youghal / Cork
Tel: +353 24 92424

http://www.ahernes.net
Address: Dublin
Tel: 353-1-602-8900
dublininfo@conradhotels.com
Address: Edenderry
Tel: 046 9731594
pl@larkinsbar.com

Restaurants in Ireland

     
Conrad Dublin

Specialising in seafood, Alex Restaurant, located within the Conrad Dublin luxury hotel, offers contemporary, seasonal menus with a selection of familiar and in...

Restaurant in Dublin - Ireland - Tel: 353-1-602-8900
dublininfo@conradhotels.com
Blairscove House & Restaurant

The Restaurant
High beamed like a church the dining room, converted from the former stables, is headed by a wood burning grill where meats are cooked over a...


Restaurant in Durrus near Bantry / Cork - Ireland - Tel: +353 27 62913
mail@blairscove.ie
http://www.blairscove.ie
King Sitric Restaurant

Established in 1971, Aidan and Joan MacManus have earned an international reputation for fresh seafood in their harbour-side restaurant in the picturesque fishi...

Restaurant in DUBLIN - Ireland - Tel: (+353 1) 832 5235
info@kingsitric.ie
http://www.kingsitric.ie
Bits and Pizzas
Tel: +353 (0) 1 284 2411    Address: 15 Patrick Street, Dun Laoghaire   Town: Dun Laoghaire   Restaurant in Ireland


Adelphi Jade Chinese Restaurant
Tel: +353 (0) 42 932 6346   Address: Park Avenue, Dundalk   Town: Dundalk   Restaurant in Ireland


Alexis Bar and Grill
Tel: +353 (0) 1 280 8872   Address: 17-18 Patrick Street, Dun Laoghaire   Town: Dun Laoghaire   Restaurant in Ireland


An Seanachai Bar and Restaurant
Tel: +353 (0) 58 46755   Address: Pulla Cross, Dungarvan    Town: Dungarvan    Restaurant in Ireland


Ananda Restaurant
Tel: +353 (0) 1 296 0099   Address: Sandyford Road, Dundrum Town Centre, Dundrum   Town: Dundrum   Restaurant in Ireland


Anderson\'s Creperie
Tel: +353 (0) 1 830 5171   Address: 1a Carlingford Road, Drumcondra   Town: Drumcondra   Restaurant in Ireland


Annalee Restaurant @ Hotel Kilmore
Tel: +353 (0) 49 433 2288   Address: Dublin Road, Dublin Road   Town: Dublin Road   Restaurant in Ireland


Apache Pizza (Drumcondra)
Tel: +353 (0) 1 860 0888   Address: 4 Lower Drumcondra Road, Drumcondra   Town: Drumcondra   Restaurant in Ireland


Aran View Restaurant @ Aran View House Hotel
Tel: +353 (0) 65 707 4061 / +353 (0) 65 707 4420   Address: Aran View House Hotel, Doolin   Town: Doolin   Restaurant in Ireland


Ard na Breatha Restaurant @ Ard na Breatha
Tel: +353 (0) 74 972 2288   Address: Drumrooske Middle, Donegal Town   Town: Donegal Town   Restaurant in Ireland


Baker\'s Corner
Tel: +353 (0) 1 280 7782    Address: Kills Avenue, Deansgrange   Town: Deansgrange   Restaurant in Ireland


Bay Restaurant @ Clonea Strand Hotel
Tel: +353 (0) 58 45555    Address: Dungarvan, Dungarvan    Town: Dungarvan    Restaurant in Ireland


Benito\'s Restaurant
Tel: +353 (0) 1 285 1010   Address: 46/47 Castle Street (Opposite Tramyard), Dalkey   Town: Dalkey   Restaurant in Ireland


Bennigan\'s
Tel: +353 (0) 1 216 6955    Address: Dundrum Town Centre, Dundrum   Town: Dundrum   Restaurant in Ireland


Bodega Wine and Tapas Bar
Tel: +353 (0) 1 284 2982   Address: The Pavilion, Royal Marine Road, Dun Laoghaire   Town: Dun Laoghaire   Restaurant in Ireland


Borzalini Restaurant
Tel: +353 (0) 41 984 5444 / +353 (0) 41 984 5381   Address: 20 Loughboy, Mell, Drogheda   Town: Drogheda   Restaurant in Ireland


Brasserie Na Mara
Tel: +353 (0) 1 280 6767   Address: 1 Harbour Road, Dun Laoghaire   Town: Dun Laoghaire   Restaurant in Ireland


Bridgie Terries Bar and Restaurant
Tel: +353 (0) 51 291 312   Address: Main Waterford Dungarvan Road, Dungarvan    Town: Dungarvan    Restaurant in Ireland


bru bar bistro
Tel: +353 (0) 41 987 2784   Address: Unit 9, Haymarket Northbank, Drogheda   Town: Drogheda   Restaurant in Ireland


Buona Sera
Tel: +353 (0) 1 296 1433    Address: 1 Upper Kilmacud Road, Dundrum   Town: Dundrum   Restaurant in Ireland


Cafe Mao (Dun Laoghaire)
Tel: +353 (0) 1 214 8090   Address: The Pavilion, Seafront, Dun Laoghaire   Town: Dun Laoghaire   Restaurant in Ireland


Cafe Mao (Dundrum)
Tel: +353 (0) 1 296 2802   Address: The Millpond Civic Centre, Dundrum Shopping Centre, Dundrum   Town: Dundrum   Restaurant in Ireland


Carrick Restaurant @ Carrickdale Hotel and Leisure Complex
Tel: +353 (0) 42 937 1397   Address: Carrickamon, Ravensdale, Dundalk   Town: Dundalk   Restaurant in Ireland


Casa Pasta (Donnybrook)
Tel: +353 (0) 1 260 8108    Address: 3 Anglesea House, Donnybrook   Town: Donnybrook   Restaurant in Ireland


Castle Arms Hotel
Tel: +353 (0) 57 873 6117   Address: Castle Arms Hotel, Durrow, Durrow   Town: Durrow   Restaurant in Ireland


Castle Barna Restaurant @ Castle Barna Golf Club
Tel: +353 (0) 57 935 3384   Address: Castle Barna Golf Club, Daingean   Town: Daingean   Restaurant in Ireland


Castle Durrow
Tel: +353 (0) 57 873 6555    Address: Durrow, Durrow   Town: Durrow   Restaurant in Ireland


Cavistons
Tel: +353 (0) 1 280 9120   Address: 59 Glasthule Road, Dun Laoghaire   Town: Dun Laoghaire   Restaurant in Ireland


Celestines Brasserie and Wine Bar
Tel: +353 (0) 1 851 2241   Address: 16 Maypark, Malahide Road, Donnycarney   Town: Donnycarney   Restaurant in Ireland


Cellars Restaurant @ Best Western Boyne Valley Hotel
Tel: +353 (0) 41 983 7737    Address: Dublin Road, Drogheda   Town: Drogheda   Restaurant in Ireland


Chart House Restaurant
Tel: +353 (0) 66 915 2255   Address: Dingle, Dingle   Town: Dingle   Restaurant in Ireland


Chilli Banana
Tel: +353 (0) 1 797 9239    Address: 112 Upper Drumcondra Road, Drumcondra   Town: Drumcondra   Restaurant in Ireland


Chungs Restaurant
Tel: +353 (0) 1 808 5744    Address: Unit 1, Ballisk Court, Donabate   Town: Donabate   Restaurant in Ireland


Coastguard Restaurant @ Dingle Skellig Hotel and Peninsula Spa
Tel: +353 (0) 66 915 1501   Address: Dingle Skellig Hotel and Peninsula Spa, Dingle   Town: Dingle   Restaurant in Ireland


Costa Dun Laoghaire
Tel: +353 (0) 1 202 0010   Address: Hughes & Hughes Bookshop, Marine Road, Dun Laoghaire   Town: Dun Laoghaire   Restaurant in Ireland


Crews Steak and Seafood Restaurant
Tel: +353 (0) 58 23422   Address: 27a Church Street, Dungarvan    Town: Dungarvan    Restaurant in Ireland


Cullinans Seafood Restaurant
Tel: +353 (0) 65 707 4183   Address: Doolin, Doolin   Town: Doolin   Restaurant in Ireland

 
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COMIDAS TÍPICAS BRASILEIRAS


O preparo dos mais diversos pratos da culinária brasileira está ligado aos aspectos socioculturais de nossa história e recebeu a influência de outros povos que aqui estiveram em épocas passadas e nos Legaram em patrimônio cultural valioso, influenciando e dominando até mesmo na alimentação. A variedade de sabores e preferências regionais, com suas especiarias e temperos próprios, tornam-se irresistíveis ao paladar mais exigente de qualquer arte da cozinha nacional. Os índios brasileiros tinham uma mesa farta e variada, graças à abundância da caça, pesca e dos frutos silvestres, de que se serviam. A farinha de mandioca tão popular entre o povo, do mais simples ao mais requentado, é uma herança indígena. Depois de retirar a raiz, secavam-na ao sol ou ralavam-na ainda fresca numa prancha de madeira cravejada de pedrinhas pontiagudas, transformando-a em farinha alva, empapada que colocavam para escorrer e secar num recipiente comprido de palha trançada. O resultado é o tupuci, ingrediente essencial no preparo de um famoso prato da cozinha brasileira: o pato no tupuci. Além de ser usado como farofa ou para fazer beijus, pirões, sopas e mingaus, o tupuci pode ser servido como sobremesa, regado com mel. As bebidas eram extraídas dos ananás, do caju, guaraná, jenipapo, acaiá e outros produtos nativos. O milho muito usado pelos índios foi amplamente aceito pelos portugueses, de paladar mais refinado, que preferiam a comida preparada pelas escravas negras do que as da mão indígena. As negras eram mais experientes eram mais caprichosas na arte de comer bem e assim, introduziram o coco-da-baia, o azeite de dendê, a pimenta malagueta, o feijão preto, o quiabo e outros ingredientes para a elaboração de pratos mais requintados. A união das três raças criou uma cozinha tipicamente brasileira, desenvolvendo o uso constante da panela de barro, da colher de pau e do fogão de lenha, indispensáveis para aprimorar qualquer quietude.     More...
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