Café-restaurant Zuiderterras looks like a moored ship on the river Scheldt, which is situated near the cruise terminal and the walking terrace of the same name as the restaurant.
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1988 one of the Cape's most foremost wine makers, Beyers Truter of Kanonkop Estate, formed a partnership with four ardent wine lovers in Johannesburg with one ideal in mind: to produce a wine of exceptional character.
Located in Valgatara, in the heart of Valpolicella Classico, the Luigi Righetti estate is small to mid-sized, family run winery. Since 1909, when Angelo Righetti first earned a reputation as an outstanding winemaker, the family has focussed on producing quality wines offering extremely good value. Righetti's wines exhibit an exceptional balance between fruit, wood aging, acidity and alcohol. The result is a line of wines that have good aging potential, but are available for early consumption as well. The most exciting tradition to evolve from the Veneto region is the process used to dry grapes prior to pressing. Amarone and "Campolieti", the ripasso Valpolicella, have traditionally been the products to benefit from this process.
Type: Apple Style: Fresh Product Type: Pome
Fruit Variety: Fuji Cultivation Type: Common Color: Red Maturity: >90% Grade:
A, B, C and mixed Place of Origin: Shandong China (Mainland) Brand Name: yufeng produce
Fresh: Nutritional Yantai Fuji AppleMore...
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