Bistro on the Quay
is situated on the historic waterfront of Ipswich, Suffolk. The restaurant is housed in a former salt warehouse overlooking the new marina and is easily accessible by foot, car or sail. Bistro on the Quay is ideally placed in the heart of the Ipswich Waterfront Regeneration area which includes galleries, cafes, shops, hotels and the new..
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Dalla volontà di combinare settori produttivi di elevato livello qualitativo con momenti di accoglienza contadina dove sia possibile gustare, vivere e godere dei piacevoli effetti offerti dal contatto con la vita agreste, ai piedi della collina morenica, all’inizio della pianura mantovana
Today, Fincas Rewen has a wine-making process of three varieties of wine: high quality range (Premium) that includes Petit Verdot, Malbec and Cabernet Sauvignon. A range with pure varietal Cabernet Sauvignon, Syrah, Viognier and a bi-varietal range that mixes Syrah/Cabernet Sauvignon. The vineyards also produce a sparkling wine using the traditional method for the Extra Brut type, which is the basis of Chardonnay. All wines produced by Fincas Rewen are 100% Argentinean and have the finest grape that grow in the optimum region of San Juan (Huanacache) and Mendoza (Lujan de Cuyo),in their elaboration and process. Their creation has influenced on international and internal markets.
27/04/2013
The very first Tokaj Wine Auction, held by the Confrérie de Tokaj on 27th April 2013 in the historic Knight’s Hall in the Castle of Sárospatak in the heart of the region, has brought a grand total of 20 250 000 forints, that is 67 500 €.
Of the 22 exclusive lots – most of traditional barrel size of 136 l – 60% found a buyer. All are released exclusively at the Tokaj Spring Wine Auction 2013 and bottled with their own Confrérie Tokaj Wine Auction label.More...
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