High altitude is a way to compensate low latitude. Salta, if looked at more closely, is actually a tropical province crossed by the Tropic of Capricorn. It is well-known that wines are typically not produced in the tropics, due to the constantly high temperatures found in such regions. However, as we go up in elevation, temperature decreases by 1º C every 180 meters. And as valleys are generally located at 2,000 meters height, it is easy to see that the low latitude is compensated by a higher altitude. But that's not all.
This wine captures the essence of a cool climate and is an excellent example of a new world wine
with well integrated fruit and wood. Cherry berry fruit and subtle tannins give structure to this
complex red wine.
Concours du meilleur sommelier du monde: David Biraud reste en course !
À l'issue de la première journée de qualification qui s'est déroulée mercredi 27 mars, le candidat représentant la France, David Biraud, s'est qualifié pour la demi-finale.
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