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   Recommended Spain Vineyards
Vineyard: Finca Loranque Vineyard: Bodegas Garciarévalo, S.L. Vineyard: Sánchez Romate Hnos.,S.A. Vineyard: Can Rich de Buscatell S.L.
Vineyard in Spain Vineyard in Spain Vineyard in Spain Vineyard in Spain
Address: Castilla-La Mancha
Tel: +34 925 590316
fincaloranque@fincaloranque.com
http://www.fincaloranque.com
Address: Castilla y León
Tel: +34 983 832914
garciarevalo@garciarevalo.com
http:// www.garciarevalo.com
Address: Andalucía
Tel: +34 956 182212
comercial@romate.com
http://www.romate.com
Address: Balearic islands
Tel: +34 971 803377
info@bodegascanrich.com
http://www.bodegascanrich.com

Vineyards in Aragon, Spain

     

Bod. y Vinedos Gancedo, S.L.L.
Tel: +34 987 563278   Address: El Parque, 9   Region: Castilla y León   Sub Region: D.O. Bierzo   Town: Quilós   Vineyard in Spain


Bodega Coop. Nuestra Senora del Rosario
Tel: +34 947 554075   Address: Ctra. Boada, s/n   Region: Castilla y León   Sub Region: D.O. Ribera del Duero   Town: Quintanamanvirgo   Vineyard in Spain


Bodega Ecologica Bruno Ruiz
Tel: +34 914 675638   Address: Calle de la Luna, 9   Region: Castilla-La Mancha   Sub Region: V.T. de Castilla   Town: Quero   Vineyard in Spain


Bodega Mondelo
Tel: +34 609440904   Address: Bendollo, 29   Region: Galicia   Sub Region: D.O. Ribeira Sacra   Town: Quiroga   Vineyard in Spain


Bodegas Arzuaga Navarro, S.L.
Tel: +34 983 681146   Address: Ctra. N-122, km. 325   Region: Castilla y León   Sub Region: D.O. Ribera del Duero   Town: Quintanilla de Onésimo   Vineyard in Spain


Bodegas del Campo, S.L.
Tel: +34 947 561034   Address: Camino de Fuentenavares, s/n   Region: Castilla y León   Sub Region: D.O. Ribera del Duero   Town: Quintana del Pidio   Vineyard in Spain


Bodegas Leganza, S.A.
Tel: +34 925 564452   Address: Ctra. Madrid-Alicante, km. 121,700   Region: Castilla-La Mancha   Sub Region: D.O. La Mancha   Town: Quintanar de la Orden   Vineyard in Spain


Bodegas Vina Mayor
Tel: +34 91 500600   Address: Ctra. Valladolid-Soria, km. 325,6   Region: Castilla y León   Sub Region: D.O. Ribera del Duero   Town: Quintanilla de Onésimo   Vineyard in Spain


Bodegas y Vinedos Santo Domingo, S.A.
Tel: +34 609 085201   Address: Camino de Sarmentero, s/n   Region: Castilla y León   Sub Region: D.O. Ribera del Duero   Town: Quintanilla de Arriba   Vineyard in Spain


Cillar d Silos
Tel: +34 947 545126   Address: Paraje El Soto   Region: Castilla y León   Sub Region: D.O. Ribera del Duero   Town: Quintana del Pidio   Vineyard in Spain


Cillar de Silos S.L.
Tel: +34 947 545126   Address: Paraje El Soto s/n   Region: Castilla y León   Sub Region: D.O. Ribera del Duero   Town: Quintana del Pidio   Vineyard in Spain


Coop. Ntra. Sra. de La Piedad (Emtremontes)
Tel: +34 925 180930   Address: Circunvalación, s/n   Region: Castilla-La Mancha   Sub Region: D.O. La Mancha   Town: Quintanar de la Orden   Vineyard in Spain


Coop. San Justo y San Isidro
Tel: +34 941 392030   Address: Estación, s/n   Region: La Rioja   Sub Region: D.O. ca Rioja   Town: Quel   Vineyard in Spain


Coop. Vinicola de Quatretonda, C.V.
Tel: +34 96 2264575   Address: Avda. País Valencia, 1   Region: Comunidad Valenciana (Comunitat Valenciana)   Sub Region: D.O. Valencia   Town: Quatretonda   Vineyard in Spain


Cooperativa Nuestra Senora de La Asuncion
Tel: +34 947 553133   Address: Eras de Arriba, s/n   Region: Castilla y León   Sub Region: D.O. Ribera del Duero   Town: Quemada   Vineyard in Spain


Federico Paternina, S.A.
Tel: +34 947 545286   Address: Paraje los Llanillos s/n   Region: Castilla y León   Sub Region: D.O. Ribera del Duero   Town: Quintana del Pidio   Vineyard in Spain


Gallego Pol Juan
Tel: +34 982 428393   Address: General Franco, 100   Region: Galicia   Sub Region: D.O. Ribeira Sacra   Town: Quiroga   Vineyard in Spain


Hijos de Antonio Barceló, S.A.
Tel: +34 915006000   Address: Ctra. Valladolid-Soria, km. 325,600   Region: Castilla y León   Sub Region: D.O. Ribera del Duero   Town: Quintanilla de Onésimo   Vineyard in Spain


Hnos. Cuadrado Garcia, C.B.
Tel: +34 983 238400   Address: Ctra. de Soria, km. 322   Region: Castilla y León   Sub Region: D.O. Ribera del Duero   Town: Quintanilla de Onésimo   Vineyard in Spain


J.A. Calvo Casajús S.L.
Tel: +34 947 545699   Address: Cercados s/n   Region: Castilla y León   Sub Region: D.O. Ribera del Duero   Town: Quintana del Pidio   Vineyard in Spain


Pagos del Infante S.A.T. N° 10086
Tel: +34 619 708546    Address: Camino de la Pozas, s/n   Region: Castilla y León   Sub Region: D.O. Ribera del Duero   Town: Quintanilla de Onésimo   Vineyard in Spain


Prado de Olmedo, S.L.
Tel: +34 947 546902   Address: Paraje El Salegar, s/n   Region: Castilla y León   Sub Region: D.O. Ribera del Duero   Town: Quintana del Pidio   Vineyard in Spain


Santiago López Cabanas
Tel: +34 926 577239   Address: Avda. de la Virgen, 8   Region: Castilla-La Mancha   Sub Region: D.O. La Mancha   Town: Quero   Vineyard in Spain


Sdad. Coop. Ntra. Sra. del Pilar
Tel: +34 926 577156   Address: Ctra. Quintanar, s/n   Region: Castilla-La Mancha   Sub Region: D.O. La Mancha   Town: Quero   Vineyard in Spain


Val de Quiroga, S.L.
Tel: +34 982 428580   Address: Ctra. N - 120, km. 489   Region: Galicia   Sub Region: D.O. Ribeira Sacra   Town: Quiroga   Vineyard in Spain


Valle de Monzón, S.L.
Tel: +34 947 545694   Address: Paraje El Salegar, s/n   Region: Castilla y León   Sub Region: D.O. Ribera del Duero   Town: Quintana del Pidio   Vineyard in Spain


Vina y Tia
Tel: +34 947 545126   Address: Paraje El Soto   Region: Castilla y León   Sub Region: D.O. Ribera del Duero   Town: Quinta del Pidio   Vineyard in Spain


Vinedos y Bodegas Ribón S.L.
Tel: +34 983 680015   Address: Calle Alonso esquera, 24   Region: Castilla y León   Sub Region: D.O. Ribera del Duero   Town: Quintanilla de Onésimo   Vineyard in Spain


Vitis Natura S.L
Tel: +34 659 962922   Address: C/ Cervantes, 5   Region: Castilla-La Mancha   Sub Region: V.T. de Castilla   Town: Quintanar del Rey   Vineyard in Spain


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Kais

Restaurant in LISBON , Portugal

 
Restaurant Kais is housed in a late XIX century old warehouse, by the riverside, which was used to genarate energy for Portuguese trams that still work in our days.
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Vineyard in Chile

Alta Cima Chile

Vineyard in Chile

 
The name Alta Cima (High Summit) reflects the peak of quality that the Oenologists continually attain with their wines which can be tasted on a special platform above the giant mixing vat. From this handpicked location the curvature of the roof of the winery...
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ARESTI RESERVA SYRAH 2005

Wines from Chile

 
WINEMAKER’S NOTES: Red intense and deep colour. On the nose, appear ripe fruit, flowers, and blackberry jam, all together with fresh vanilla and some toffee.
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MAGYAR ÍZEK BÁLJA 2013


Event Date: 3/2/2013

Az első Magyar Ízek Bálját a Gödöllői Grassalkovich-kastély előkelő lovarda részében rendezik meg, amely legutóbb a soros magyar EU elnökség miatt került az érdeklődés középpontjába (a legfontosabb EU-s vezetői csúcstalálkozók helyszíne volt). A kastélyt és a hozzátartozó épületegyüttest az 1740-es években építtette a Grassalkovich család, Mayerhoffer András tervei alapján. A bálnak a barokk stílusú lovarda ad otthont, amely 1746-49 között épült. Később összekötötték a Barokk Színház alatt lévő, toszkán oszlopsorral díszített teremmel és a sörpincével. A kastély lovardája Erzsébet királyné egyik kedvenc helye volt az épületben.     More...
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COMIDAS TÍPICAS BRASILEIRAS


O preparo dos mais diversos pratos da culinária brasileira está ligado aos aspectos socioculturais de nossa história e recebeu a influęncia de outros povos que aqui estiveram em épocas passadas e nos Legaram em patrimônio cultural valioso, influenciando e dominando até mesmo na alimentaçăo. A variedade de sabores e preferęncias regionais, com suas especiarias e temperos próprios, tornam-se irresistíveis ao paladar mais exigente de qualquer arte da cozinha nacional. Os índios brasileiros tinham uma mesa farta e variada, graças ŕ abundância da caça, pesca e dos frutos silvestres, de que se serviam. A farinha de mandioca tăo popular entre o povo, do mais simples ao mais requentado, é uma herança indígena. Depois de retirar a raiz, secavam-na ao sol ou ralavam-na ainda fresca numa prancha de madeira cravejada de pedrinhas pontiagudas, transformando-a em farinha alva, empapada que colocavam para escorrer e secar num recipiente comprido de palha trançada. O resultado é o tupuci, ingrediente essencial no preparo de um famoso prato da cozinha brasileira: o pato no tupuci. Além de ser usado como farofa ou para fazer beijus, pirőes, sopas e mingaus, o tupuci pode ser servido como sobremesa, regado com mel. As bebidas eram extraídas dos ananás, do caju, guaraná, jenipapo, acaiá e outros produtos nativos. O milho muito usado pelos índios foi amplamente aceito pelos portugueses, de paladar mais refinado, que preferiam a comida preparada pelas escravas negras do que as da măo indígena. As negras eram mais experientes eram mais caprichosas na arte de comer bem e assim, introduziram o coco-da-baia, o azeite de dendę, a pimenta malagueta, o feijăo preto, o quiabo e outros ingredientes para a elaboraçăo de pratos mais requintados. A uniăo das tręs raças criou uma cozinha tipicamente brasileira, desenvolvendo o uso constante da panela de barro, da colher de pau e do fogăo de lenha, indispensáveis para aprimorar qualquer quietude.     More...
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Compote gratinée

Compote gratinée


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