Recommended Italy Vineyards
Vineyard: Az. Agr. Agrituristica Cantina Ca´ Roma Vineyard: Azienda Agricola Fratelli Barale Vineyard: Azienda agricola Gulfi Vineyard: Az. Agr. Rubini Pietro & Figli
Vineyard in Italy Vineyard in Italy Vineyard in Italy Vineyard in Italy
Address: Lombardy
Tel: +39 0376 803128
info@caroma.it
http://www.caroma.it
Address: Piedmont (Piemonte)
Tel: +39 0173 56127
info@baralefratelli.com
http://www.baralefratelli.it/inglese/azienda-ING.htm
Address: Sicily
Tel: +39 0932 921654
vendite@gulfi.it
http://www.gulfi.it
Address: Friuli/Venezia-Giulia
Tel: +39 0432 716141
info@villarubini.net
http://www.villarubini.net

Vineyards in Liguria, Italy

     

Giacomelli
Tel: +39 0187 674155   Address: Via Palvotrisia 134   Region: Liguria   Town: Castelnuovo Magra   Vineyard in Italy


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Restaurant in Roma, Italy

Ristorante Alla Rampa

Restaurant in Roma, Italy

 
ALLA RAMPA restaurant satisfies even the most fastidious tastes for more than 40 years. It is situated in the centre of the Old Town of Rome, between the tourist attraction Spanish Steps and Mignanelli Square.
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Vineyard in Germany

Weingut Mönchberger Hof

Vineyard in Germany

 
Weingut Mönchberger Hof Ob für Ihre Freunde, Familie, Firma oder Ihren Verein, wir bieten Ihnen Weinproben in unserem Weingut an. Beim gemütlichen Beisammensein verkosten sie unsere exzellenten Weine und erfahren einiges über den Wein und seine Herstellung. Bei den Proben kommt der Spaß auch nicht zu kurz: Neben den fachlichen Themen wird auch Lustiges rund um den Wein berichtet.
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Wines from France

Château Brillette

Wines from France

 
L’appellation Moulis est située au cœur du Médoc, sur ces terres de la rive gauche de l’estuaire de la Gironde dans lesquelles se récoltent les plus célèbres vins du monde. Etroit ruban de 12km de long sur 300 à 400m de large, Moulis est avec ses 607 hectares la moins étendue des appellations communales du Médoc. Elle offre pourtant une large palette de terroirs.
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Our product, vinegar, comes from the sweet coconut nectar (sap) of our organically grown coconut trees in Sorsogon, Philippines... certified organic by USDA and Kosher certified. Vinegar production follows a natural and organic pattern as well. Natural fermentation ranges from 6 months to 2 years without any chemical additives, no preservatives, no artificial flavorings. After aging, it is then packed in glass bottles and sealed fresh to preserve all its natural goodness.     More...
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