Red grape pizza with honey, rosemary and pecorino


Red grape pizza with honey, rosemary and pecorino

Preheat your oven to 200°C/400°F/gas 6. Dissolve the yeast with a teaspoon of the honey in half the water and put to one side. Mix the...


Pizza » Main Courses » Italian recipes

Recipe Language : English


Ingredients:

• 1½ x 7g sachets of dried yeast
• 5 teaspoons runny honey
• 310ml tepid water
500g white bread flour (plus extra for dusting)
• a generous pinch of salt
• a few sprigs of fresh rosemary
• a couple of glugs of olive oil
• two handfuls of red grapes
• 50g pecorino cheese.


main courses | serves 4
Preheat your oven to 200°C/400°F/gas 6. Dissolve the yeast with a teaspoon of the honey in half the water and put to one side. Mix the flour with a good pinch of salt and shape into a pile on a clean work surface.

Make a well in the centre and, when the yeast and honey mix has frothed up, pour it into the well and mix gradually with the flour until it’s all soaked up. Pour on the rest of the tepid water and mix in all the flour to make a nice, moist, soft dough. Place in a clean bowl, cover with cling film and leave in a warm place for 15 minutes or so.

Meanwhile, bash the rosemary in a pestle and mortar, add a little olive oil and bash again. Cut the grapes in half and put to one side.

When the dough has doubled in size, place it on the work surface and knead until smooth. Cut the dough into 4 pieces, knead each piece again briefly and shape them into 4 small pizzas.

Brush the pizzas with the bashed rosemary sprigs, leaving them smeared with rosemary oil, then scatter with the halved red grapes. Drizzle each pizza with a teaspoon of honey, and, finally, shave some pecorino over the top.

Bake in the preheated oven for 10 minutes, or until the pizza bases are cooked and the cheese is bubbling and melted.


Recipe Details

Recipe Name : Red grape pizza with honey, rosemary and pecorino
Recipe Chef Name : Jamie Oliver
Recipe Course : Main Courses
Recipe Type : Pizza
Recipe Cuisine : Italian recipes
Recipe Diet :

Next Recipe Back to previous page Back to Restaurant Guide


Suggested Recipes

crostini (small toasted bread)
Tuna carpaccio - japanese style
Appleberry pie
Amazing lamb rack
asian-inspired turkey salad and pancakes
grilled flatbreads with rosemary oil
Awesome spinach and ricotta cannelloni
southern indian rice and seafood soup
Best tiramisu
Asparagus frittata
One minute berry ice cream
Tarte aux girolles -
Fraîcheur de King crabe
Tartare de saumon
hamilton squash
gorgeous rosemary prune skewers
Beautiful home-made crab cakes with a hot blackened salsa
blackberry tart (torta di more)
cool mexican bean wraps
Baked eggs
My favourite paella
posh japanese-inspired beef carpaccio
moroccan style broad bean salad with yoghurt and crunchy bits
Steak 2 sauces
Dos de bar aux truffes
spring vegetable stew (vignole)
carrots
leek and potato soup (usa version - imperial)
Slow-roasted spiced pork loin with black-eyed beans and tomatoes
Apple sponge pudding
quesadillas with guacamole
Green veggies with flavoured butter
A basic recipe for fresh egg pasta
Sausages and green lentils with tomato salsa (salsicce con lenticchie verdi e salsa di pomodoro)
roquefort salad with warm croutons and lardons
Pizza dough
aegean kakavia (beautiful fish stew)
Farfalle with carbonara and spring peas
Red grape pizza with honey, rosemary and pecorino
antipasti of mozzarella, chilli, and lemon crostini
Aioli

Reviews : » Write Review » Read Reviews (0)
My Favourites » Add To Favourites » View My Favourites

Selected Restaurant

Restaurant in Den Haag, Netherlands

Watertan
Restaurant in Den Haag, Netherlands
De inrichting, de bediening en de keuken zijn ongepolijst maar puur, onhollands, zegmaar.
More...
List your Restaurant for FREE...


Recommended Wines

Wines from South Africa

Shiraz 2004
Wines from South Africa
This Shiraz is the full expression of Lievland's terroir. A smooth and elegant wine showing ripe cherries and pomegranates with a subtle spiciness on the finish...
More...
More Wines...
List your Vineyard for FREE...


Food Products

Mushrooms

Mushrooms
Our edible wild mushrooms include:morel,cantharellus cibarius,amanita caesarea,hericium erinaceus,pleurotus citrinopileatus,gomphidius rutilus,milk cap,boletus ...
More...
More Products...
List your Food Product for FREE...


Recipe Of The Day

Gefülltes Rinderfilet mediterran
Gefülltes Rinderfilet mediterran
More...
More Recipes...
List your Recipe for FREE...

Home
Restaurants
Vineyards
Wines
Recipes
Events
Food Products
France  •  Austria  •  Belgium  •  Germany  •  Ireland  •  Italy  •  Liechtenstein  •  Luxembourg  •  Netherlands  •  Portugal  •  Russia  •  Spain  •  Switzerland  •  United Kingdom
Amsterdam Antwerp Barcelona Belfast Berlin Bologna Bordeaux Bremen Bristol Bruxelles
Dublin Florence Frankfurt Geneve Hamburg Lisbon London Luxembourg Lyon Madrid
Milano Manchester München Paris Porto Reims Roma Sevilla Torino Wien
Onlince Since 2009
gourmet@restaurants-guide4u.com
© 2008 restaurants-guide 4u.com. All rights reserved