MOLE POBLANO


 MOLE POBLANO

The mole is one of the most representative dishes of Mexican,
especially for large celebrations.
The origin of mass is lost in the legend or placed in large
Puebla convent kitchens of Cologne. In such convents
strengthened and perfected the Mexican cuisine, as they entertained
often to the great civil and religious personalities
Viceroyalty. There he enjoyed for the first time many of the dishes
which ultimately gave world fame to the Mexican cuisine.


Other » Lunch » Mexican and Central American recipes

Recipe Language : Spanish


Ingredients:

Ingredients for 4 people:
4 ancho chiles,
4 mulatto chiles,
6 pasilla chiles,
2 tablespoons chile seeds,
2 tablespoons sesame
6 cloves
10 allspice,
2 bay leaves
1 / 2 tablespoon oregano
1 / 2 stick of cinnamon,
100 gr. raisins,
1 / 4 of roll fried
2 tortillas,
10 almonds,
1 plantain,
5 cloves garlic
4 pieces of chicken cooked.


Method
: Soak in hot water and grind in a blender with everything and the liquid. The following ingredients are browned separately in oil, and chile seeds, sesame seeds and cloves.
And fried together and grind very well, and mixed with peppers.
A paste is obtained which is fried in oil and add chicken broth, add a piece of dark chocolate pastry is cooked for 1 / 2 hour, season and add the chicken pieces cooked, uncooked with at least 1 / 2 hour more.


Recipe Details

Recipe Name : MOLE POBLANO
Recipe Chef Name : MoRtHy
Recipe Course : Lunch
Recipe Type : Other
Recipe Cuisine : Mexican and Central American recipes
Recipe Diet :

Recipe Submitted By
Name : Maria de los Angeles Pacheco Vazquez
Town : San Jose del Cabo
Region : whole Mexico
Country : Mexico
Tel : +52 6241558349
Email : morty.hoh@gmail.com

Next Recipe Back to previous page Back to Restaurant Guide


Selected Restaurant

Restaurant in Amsterdam, Netherlands

Yamazato Restaurant
Restaurant in Amsterdam, Netherlands
Yamazato Restaurant:
"Eten spreekt altijd de waarheid"
Op de begane grond van Hotel Okura Amsterdam bevindt zich het traditionele Japanse Restaurant Ya...

More...
List your Restaurant for FREE...


Recommended Wines

Wines from Chile

Merlot Max Reserva 2008
Wines from Chile
Merlot Max Reserva 2008 NotasRecetasViñedo Las uvas para nuestro Max Reserva Merlot 2008 provienen de nuestros viñedos Max I y Max IV en el Valle de Aconcagua...
More...
More Wines...
List your Vineyard for FREE...


Food Products

Organic Products

Coconut House
Coconut House is a one-stop haven where customers can encounter and experience the healthy benefits of coconut taken to the next level, beyond merely being used...
More...
More Products...
List your Food Product for FREE...


Recipe Of The Day

Légumes à l'indienne
Légumes à l'indienne
More...
More Recipes...
List your Recipe for FREE...

Home
Restaurants
Vineyards
Wines
Recipes
Events
Food Products
France  •  Austria  •  Belgium  •  Germany  •  Ireland  •  Italy  •  Liechtenstein  •  Luxembourg  •  Netherlands  •  Portugal  •  Russia  •  Spain  •  Switzerland  •  United Kingdom
Amsterdam Antwerp Barcelona Belfast Berlin Bologna Bordeaux Bremen Bristol Bruxelles
Dublin Florence Frankfurt Geneve Hamburg Lisbon London Luxembourg Lyon Madrid
Milano Manchester München Paris Porto Reims Roma Sevilla Torino Wien
Onlince Since 2009
gourmet@restaurants-guide4u.com
© 2008 restaurants-guide 4u.com. All rights reserved