Ginisang Ampalaya |
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A good source of vitamin A and fiber |
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Ingredients:
500-1500 grams or 1-3 bittergourds
2-3 eggs
2 tbsp salad oil
1 tbsp sugar
½ tbsp salt
Sliced pepper, as preferred |
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Vegetables » Main Courses » Filipino recipes |
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Recipe Language : English |
Wash bitter gourd and slice into strips.
Beat eggs until blended.
Add in the sliced bitter gourd in the wok, fry until cooked.
Add in beaten eggs, stir until well mixed and cooked.
Move wok from the stove.
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Recipe Details
Recipe Name : Ginisang Ampalaya
Recipe Chef Name : East West
Recipe Course : Main Courses
Recipe Type : Vegetables
Recipe Cuisine : Filipino recipes
Recipe Diet :
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Recipe Submitted By
Name : Juvy Alviar
Town : Manila City
Region : whole Philippines
Country : Philippines
Tel : 0932 988 5332
Email : ja8970@gmail.com
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