Good source of vitamins & minerals
Baking & Breads » Cakes & Bakes » Filipino recipes
Recipe Language : English
In a medium bowl, sift dry ingredients, set aside.
In a mixing bowl, combine eggs, sugar and melted butter. Whisk till emulsified.
Blend in chopped mangoes & Paradise Mango Rum Liqueur & mix well
Mix in flour mixture.
Mix in mangoes, lemon juice & nuts. Mix till thoroughly combined being careful not to over mix.
Pour into 2 greased and floured 7" x 3" x 3" baking pans.
Bake at 325 °F till toothpick inserted in center comes out clean, about 45 to 60 minutes.
Recipe Name : Paradise Mango Rum Liqueur Mango Bread
Recipe Chef Name : Destileria Limtuaco
Recipe Course : Cakes & Bakes
Recipe Type : Baking & Breads
Recipe Cuisine : Filipino recipes
Recipe Diet :
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