Mangga at Ampaw


Mangga at Ampaw

Cooking Time: 3 minutes


Serves 2


Desserts & Puddings » Quick Desserts » Filipino recipes

Recipe Language : English


Ingredients:

1 bundle fresh pandan leaves, washed
2 cup water
2 cup sugar
1 cup all-purpose cream
1 tbsp Best Fruit Mango Jam
Mango bits

2 square crispy ampaw
4 small scoop Magnolia Mango Ice cream
2 tbsp dried mango


Procedure

To make the pandan cream, place pandan leaves into a pot with 2 cups of water. Let boil over high heat until color and flavor of the pandan infuse with the water. Discard pandan leaves and add sugar to the infused water. Mix well until sugar is completely dissolved. Set aside and let cool. In a separate bowl, combine and mix well pandan syrup and cream. Transfer into a squeeze bottle and set aside. Chill if desired.

Spread mango jam on top of ampaw. Place 4 mini scoops of mango ice cream on top of ampaw. Sprinkle dried mango bits on top of ice cream. Top again with ampaw then cover completely with aluminum foil. Freeze over night.

Serve with a drizzling amount of pandan infused cream on the side.



Recipe Details

Recipe Name : Mangga at Ampaw
Recipe Chef Name : San Miguel Purefoods Corporation
Recipe Course : Quick Desserts
Recipe Type : Desserts & Puddings
Recipe Cuisine : Filipino recipes
Recipe Diet :

Recipe Submitted By
Name : Emerson  Arbis
Town : Valenzuela City
Region : Caloocan, Malabon, Marikina, Navotas, Pateros, Quezon City, Valenzuela, Mandaluyong
Country : Philippines
Tel : 0916 187 7905
Email : emerson10@rocketmail.com

Next Recipe Back to previous page Back to Restaurant Guide


Suggested Recipes

Pine-carrot Smoothie
Pancit Canton with Pineapples
Papaya Smoothie
Sweet Style Spaghetti
Pinakbet (Filipino Language)
Chicken Cajun Pasta
Sweet Macaroni Salad
Lumpiang Ubod
Tamales
Korean Beef Stew
Pork Loin Braised in Milk
Morcon
Chicken Teriyaki
Rellenong Manok
Batac Empanada
Kutsinta
Oatmeal Bread Pudding
Banana Nirvana - Mexican taco shells filled with fresh fruits and creamy cottage cheese dressing
Frozen Hot Chocolate
Lasagna Kitchenomica
Inabraw / Dinengdeng
Fiesta Lengua
Dinengdeng nga Rabong (Bamboo Shoot Dinengdeng)
Chicken Satay with Peanut Sauce
Baby Back Ribs
Asparagus and Leek Fritatta with Roasted Tomatoes
Kangkong (Water Spinach) Ensalada
Pine-avocado Slush
Pork and Mushroom Risotto
Calamares Sweet And Sour
Chicken A La Cacciatore Pasta - A mouth-watering chicken pasta that's easy to prepare for impromptu family gatherings.
Sinigang na Bangus sa Bayabas(Milkfish Sinigang in Guava)
Pork Tonkatsu
Turon (Banana Springrolls)
Everlasting
Tahong Gambas
Suman Latik
Sotanghon Sikat
Fancy Mais Con Hielo
Frozen Strawberry Margarita
Fiesta Maja
Escabeche Tropicale
Mangga at Ampaw
Pretty Peach Fajitas - Grilled chicken, fresh fruits and vegetables with creamy mustard sauce in tortilla wrap
Malunggay (Moringa) Juice
Anchovies Marengo
Tropical Fantasy Smoothie
Hawaiian Lumpia (Spring Rolls)
Tropical Salad
Mango Tiramisu
Rellenong Pusit
Grilled Chicken and Pesto Cream Pasta
Papaitan ( Beef Stew in Bitter Soup)
Paella Albufera
Hawaiian Tomato Cooler
Tokneneng
Pork spareribs
Crabcakes

Reviews : » Write Review » Read Reviews (0)
My Favourites » Add To Favourites » View My Favourites

Selected Restaurant

Restaurant in Saint-Benoît, France

Passions et Gourmandises
Restaurant in Saint-Benoît, France
Passions et Gourmandises ?
Une table gastronomique tout près de Poitiers et du Futuroscope.

More...
List your Restaurant for FREE...


Recommended Wines

Wines from Portugal

MR Premium Red 2007
Wines from Portugal
MR Premium 2007 Tasting notes Garnet colour, very intense, rich and complex aroma, with a touch of black cherry, blackberry and blueberry. Well-balanced, stru...
More...
More Wines...
List your Vineyard for FREE...


Food Products

Beer

Brauhaus am Waldschlösschen
Im "Brauhaus am Waldschlösschen" lebt alte Dresdner Brauereigeschichte anno 1836 wieder auf. In Deutschlands ältester Aktienbrauerei die heute noch braut stehen...
More...
More Products...
List your Food Product for FREE...


Recipe Of The Day

Conciglioni Caprese al Sugo
Conciglioni Caprese al Sugo
More...
More Recipes...
List your Recipe for FREE...

Home
Restaurants
Vineyards
Wines
Recipes
Events
Food Products
France  •  Austria  •  Belgium  •  Germany  •  Ireland  •  Italy  •  Liechtenstein  •  Luxembourg  •  Netherlands  •  Portugal  •  Russia  •  Spain  •  Switzerland  •  United Kingdom
Amsterdam Antwerp Barcelona Belfast Berlin Bologna Bordeaux Bremen Bristol Bruxelles
Dublin Florence Frankfurt Geneve Hamburg Lisbon London Luxembourg Lyon Madrid
Milano Manchester München Paris Porto Reims Roma Sevilla Torino Wien
Onlince Since 2009
gourmet@restaurants-guide4u.com
© 2008 restaurants-guide 4u.com. All rights reserved