Makes 10 servings
Desserts & Puddings » Desserts & Puddings » Filipino recipes
Recipe Language : English
1. COMBINE all ingredients, except sago. Mix thoroughly until sugar and cornstarch are dissolved. Cook over medium heat, stirring continously until mixture thickens.
2. ADD sago. Continue cooking for about 15 minutes. Pour over greased mold. Cool. Unmold and serve chilled.
Maja Blanca ( Coconut Pudding)
A Spanish inspired Filipino dessert made primarily from coconut milk, usually served during fiestas and holidays.
Recipe Name : Fiesta Maja
Recipe Chef Name : Del Monte Philippines
Recipe Course : Desserts & Puddings
Recipe Type : Desserts & Puddings
Recipe Cuisine : Filipino recipes
Recipe Diet :
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PINOT BIANCO VILLA RUBINI
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DEL MONTE PHILIPPINES, INC.
Del Monte Philippines operates the world’s largest fully-integrated pineapple operation with its 23,000-hectare plantation in the Philippines, 700,000-ton proce...
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