Makes 20 pieces
Vegetables » Party Food & Cocktails » Filipino recipes
Recipe Language : English
1. COMBINE all ingredients for filling except lumpia wrapper. Mix well.
2. PLACE every 1-1/2 tbsp of mixture in lumpia wrapper. Brush the edges with egg, then roll the wrapper, folding the edges to close ends. Fry until golden brown. Drain on paper towels.
3. SAUCE: SAUTÉ garlic and sili in 1/2 tbsp oil until brown. Add remaining ingredients. Simmer until thick. Serve with lumpia.
Recipe Name : Hawaiian Lumpia (Spring Rolls)
Recipe Chef Name : Del Monte Philippines
Recipe Course : Party Food & Cocktails
Recipe Type : Vegetables
Recipe Cuisine : Filipino recipes
Recipe Diet :
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