Tibok-Tibok (Carabao's Milk Pudding)


Tibok-Tibok (Carabao's  Milk Pudding)

Cooking Time: 20 minutes



Makes 8 servings


Desserts & Puddings » Party Food & Cocktails » Filipino recipes

Recipe Language : English


Ingredients:

Topping:
3 1/2 cups coconut milk


Pudding:
3 1/2 cups carabao’s milk, goat's milk or coconut milk
3 1/2 cups whole milk (for vegetarian, you can replace with coconut milk)
1 cup brown sugar
1 cup cornstarch
1 tbsp of lime peel
1/2 tsp salt


Procedure:

Topping:
Boil the coconut milk in medium heat. Stir constantly until the coconut oil starts to come out and the coconut milk solids turn golden brown. Remove from heat immediately. Set aside..

Pudding:
Grease a 9 x 13 pan, with the coconut oil from the topping, then set aside. In a large saucepan, combine carabao's milk, 2 1/2 cups whole milk, 1/2 cup sugar and lime peel. Boil. Remove lime peel then simmer in low heat. Combine cornstarch, 1/2 cup sugar and salt in a medium bowl. Add 1 cup whole milk and mix thoroughly. Pour into the saucepan and stir constantly until the pudding starts to thicken. Simmer for few more minutes. Remove from heat and pour into the prepared pan. Let it cool. Cut into serving pieces.


Tibok-Tibok is a native delicacy of Bulacan, Philippines traditionally prepared with carabao's milk, which is rich and creamy in texture.

Recipe Details

Recipe Name : Tibok-Tibok (Carabao's Milk Pudding)
Recipe Chef Name : Filipino Chef
Recipe Course : Party Food & Cocktails
Recipe Type : Desserts & Puddings
Recipe Cuisine : Filipino recipes
Recipe Diet :

Recipe Submitted By
Name : Mario Gamil
Town : Compostela Valley
Region : Mindanao - Philippines
Country : Philippines
Tel : 0920 705 4980
Email : mgamil@yahoo.com

Next Recipe Back to previous page Back to Restaurant Guide


Suggested Recipes

Sinanglao (Beef Stew in Clear Broth)
Tofu SInigang w/ Bola Bola (Filipino's soured soup with meat balls and tofu)
Binagis
Tarong with KBL
Avocado Crab Ensemble - Salad greens with fresh avocado slices and shredded crabstick in a creamy and tangy dressing
Kenchi with Salami
Pastillas
Beef Tapa
Avocado Crab Ensemble - Salad greens with fresh avocado slices and shredded crabstick in a creamy and tangy dressing
Unnok Soup
Bagnet (Ilocano Style Pan Fried Pork Roast)
Ar- arusep (Seaweeds) Salad
Hamon Bulakenya
Dinakdakan or Warek-Warek
Rib Eye Steak
Inipit
Beef with Oyster Sauce
Pork Binagoongan
Prinito nga Saba (Banana Fritters)
Thai Beef and Vegetables
Lechon (Suckling Pig)
Tibok-Tibok (Carabao's Milk Pudding)
Sinalad nga Rabong (Bamboo Shoot Salad)
Pancit Palabok
Tamales nga Ipon
Beef Caldereta - Rich tomato-based stew traditionally cooked with goat meat
PANCIT MALABON
Mang Tomas Pork Tokwa ( Bean Curd) Special
Pancit Luglug
Binagol
Alugbati at Talong Sa Bagoong
Ginisar nga Nateng (Sauteed Vegetables)
Sinampalukang Manok - Chicken Stew in Tamarind Soup
Nilasing na Mangga
Pork Ribs with Tausi
Pakbit Manyaman ( Mixed Veggies in Annatto & Beer Sauce)
Thai Amplaya Salad
Suam na Mais (Pinoy Corn Soup)
Beef Pares (Braised Beef)
Sinalad nga Pechay
Honey Soy Chicken
Bacalao a la Vizcayna
Pork Chicken Pa cham
TEX MEX
Gakka
Ukoy
Fish Bulanglang
Lumpiang Prito (Fried Spring Rolls)
Tofu and mushrooms teriyaki
Imbaliktad (Flipped or Half-Done Meat)
Beef Caldereta
Kenchi with Salami
Uvod with Fish (Steamed Banana Heart's Core with Deboned Fish)
Buridibud
Miswa and Patola Ginisa -Miswa and patola sauteed to come up with a nutritious vegetable side dish
Bangsilog
Adobong Sitaw
Tinumis - a Nueva Ecija version of dinuguan.
Hot and Sour Prawn Soup
Tortang Talong (Eggplant Torta)

Reviews : » Write Review » Read Reviews (0)
My Favourites » Add To Favourites » View My Favourites

Selected Restaurant

Restaurant in Saint-Benoît, France

Passions et Gourmandises
Restaurant in Saint-Benoît, France
Passions et Gourmandises ?
Une table gastronomique tout près de Poitiers et du Futuroscope.

More...
List your Restaurant for FREE...


Recommended Wines

Wines from Italy

PICOLIT VILLA RUBINI
Wines from Italy
Picolit has a noble Friulian heritage and is the oldest indigenous known variety. Production is very small due to the requirement of semi-barren harsh soil whic...
More...
More Wines...
List your Vineyard for FREE...


Food Products

Alkoholic Beverages

DESTILERIA LIMTUACO & COMPANY, INC.
Destileria Limtuaco & Co., Inc. is the oldest distillery in the Philippines established in 1852... ISO Certified by TUV(9001-2008).The Philippine market has alw...
More...
More Products...
List your Food Product for FREE...



Home
Restaurants
Vineyards
Wines
Recipes
Events
Food Products
France  •  Austria  •  Belgium  •  Germany  •  Ireland  •  Italy  •  Liechtenstein  •  Luxembourg  •  Netherlands  •  Portugal  •  Russia  •  Spain  •  Switzerland  •  United Kingdom
Amsterdam Antwerp Barcelona Belfast Berlin Bologna Bordeaux Bremen Bristol Bruxelles
Dublin Florence Frankfurt Geneve Hamburg Lisbon London Luxembourg Lyon Madrid
Milano Manchester München Paris Porto Reims Roma Sevilla Torino Wien
Onlince Since 2009
gourmet@restaurants-guide4u.com
© 2008 restaurants-guide 4u.com. All rights reserved