Beef Enchilada

Beef Enchilada

Makes 12 servings

Meat » Starters » Filipino recipes

Recipe Language : English


12 pc flour tortillas, 6” in diameter

500 gm MONTEREY GROUND BEEF ¼ cup Dari Crème Classic Margarine
1 cup chopped onions
1 tsp chili powder
1 tsp salt
1 tsp ground black pepper
1 tsp cumin
1 – 200 gm bar grated MAGNOLIA QUICKMELT CHEESE, divided
1 cup sour cream, divided
½ cup chopped green bell peppers
2 – 400 mL can chunky tomato sauce
1/2 tsp cumin
½ tsp chili powder
½ tsp ground black pepper
½ tsp salt
1 – 2 tbsp hot sauce

Tasty, fun and easy to prepare Beef Enchiladas make a wonderful appetizer and will surely highlight your gatherings. Now you can make this popular Mexican dishin your own kitchen. Combined with a wonderful Chili sauce this is one dish that will sure spice up your parties.

Melt margarine in a saucepan. Saute onions and beef. Cook until beef is no longer red. Add chili powder, salt, pepper and cumin. Continue to cook until beef mixture becomes very dry. Using a slotted spoon, remove beef from pan and transfer to a bowl. Stir in half of grated cheese and half of sour cream. Mix well and set aside.
Using the same pan with its oils, saute bell peppers. When softened, add tomato sauce and spices. Season with hot sauce. Allow to boil. Remove from heat.

Divide beef mixture evenly between 12 pieces of tortilla. Place meat on the center of the tortilla and roll to secure filling. Arrange tortilla rolls side by side on a baking dish. Set aside. Pour tomato sauce over enchiladas and top with the other half of sour cream and grated cheese. Bake in a pre-heated 350 F oven for 25 to 30 minutes.
Makes 12 servings.

Recipe Details

Recipe Name : Beef Enchilada
Recipe Chef Name : San Miguel Purefoods, Inc.
Recipe Course : Starters
Recipe Type : Meat
Recipe Cuisine : Filipino recipes
Recipe Diet :

Recipe Submitted By
Name : Roxy Alviar
Town : Pasay City
Region : Manila, Pasay - Luzon, Philippines
Country : Philippines
Tel : 0922 591 8240
Email :

Next Recipe Back to previous page Back to Restaurant Guide

Suggested Recipes

Tequila Mocking Bird
Sadiwa or Fish Dinengdeng
Mango Coffee Romance
Orange Blossom
Fruity Buko Ice Candies Has Calcium- for strong bones and teeth
Blue Hawaii
Seafood & Sausage Spaghetti
Pata Con Setas
Crunchy Pineapple Salad
Pata Asado - Excellent source of Vitamin B2 (Riboflavin) - essential for growth & production of red blood cells
Beef Rendang - Indonesian inspired Filipino recipe.
Almondigas - Excellent source of Iron- for healthy red blood cells
Fish And Shrimp Fiesta
Tuna Kilawin
PORK ASADO (Sweet Pork Stew)
Beef Enchilada
Singapore Sling
Pineapple Buchi High in Vitamin A - for good eyesight
SINAMPALUKANG MANOK (Chicken Stew in Tamarind Soup)
LUMPIANG HUBAD (Unwrapped Spring Rolls)
Kalinga Champorado - a cocoaless or chocolateless champorado
Mexican Flag
Pancit Cabagan
Imbaliktad/ Kappukan
Kalinga Biko
TANIGUE WITH SWEET CHILI SAUCE (King Fish with Sweet Chili Sauce)
Tequila Sunrise
Seafood Soup Sweet And Sour
Ginettaan nga Bisukol or Kuhol (Escargot in Coconut Milk)
Pasta Crepe With Chocolate Hazelnut Sauce
Mango Salad (Baguio Style)
Cuba Libre
Paradiso Berde
Pako Salad (Wild Fern Salad)
Creamy Carrot Soup - Excellent source of Vitamin A - for good eyesight.
Sariala - Tender slices of local bananas doused in sweet cream sauce delicately spiced with cinnamon
Beef Kebab Curry Rich in Vitamin C - helps fight common infections
Bloody Mary
Creamy Lasagna
Beef Pochero With Eggplant Sauce Excellent source of Niacin - promotes normal digestion & healthy skin
CALAMARES (Squid Rings)
LONGANISA (Breakfast Sausage)
PAKSIW NA LECHON (Roasted Pork Stew in Vinegar and Tangy Liver Sauce)
Shrimp Soup Royale
Beef Adobo sa Gata
Pancit Batil Patong/ Pancit Ybanag/ Pancit Tuguegarao
Buko Chopsuey Rich in Vitamin A - for good eyesight
LUMPIANG SHANGHAI (Chinese Spring Rolls)

Reviews : » Write Review » Read Reviews (0)
My Favourites » Add To Favourites » View My Favourites

Selected Restaurant

Restaurant in Luxembourg (Lëtzebuerg), Luxembourg

Il Fragolino
Restaurant in Luxembourg (Lëtzebuerg), Luxembourg
bonne adresse pour déguster antipasti, pâtes fraîches faîtes maison, risotto et minestrone en tous genres, ou plus rafinné.
List your Restaurant for FREE...

Recommended Wines

Wines from France

Collection Rosé
Wines from France
Technique de vinification : La culture des nos vignes se fait sans engrais chimique, ni désherbant et nous traitons qu'avec des produits traditionnels tels que...
More Wines...
List your Vineyard for FREE...

Food Products

Pasta, Sauces, Soups

The Italian Food Compagny Since 1877 Barilla ranked top amongst Italy's most reputable companies
More Products...
List your Food Product for FREE...

Recipe Of The Day

Chicken Satay with Peanut Sauce
Chicken Satay with Peanut Sauce
More Recipes...
List your Recipe for FREE...

Food Products
France  •  Austria  •  Belgium  •  Germany  •  Ireland  •  Italy  •  Liechtenstein  •  Luxembourg  •  Netherlands  •  Portugal  •  Russia  •  Spain  •  Switzerland  •  United Kingdom
Amsterdam Antwerp Barcelona Belfast Berlin Bologna Bordeaux Bremen Bristol Bruxelles
Dublin Florence Frankfurt Geneve Hamburg Lisbon London Luxembourg Lyon Madrid
Milano Manchester München Paris Porto Reims Roma Sevilla Torino Wien
Onlince Since 2009
© 2008 restaurants-guide All rights reserved