LUMPIANG SARIWA


LUMPIANG SARIWA

Makes 10-12 rolls


Vegetables » Snacks & Canapés » Filipino recipes

Recipe Language : English


Ingredients:

Filling :
¼ cup cooking oil
¾ cup sweet potato, diced ( ½ x ½ inch)
1 tbsp garlic, crushed
½ pc onion, sliced
¼ tsp Mama Sita’s Annatto Powder
1 cup green beans, blanched and diced
2 ½ cups bean sprouts, rinsed
1 tbsp Mama Sita’s Oyster Sauce
A dash of white pepper
Salt to taste

Wrapper :
1 cup all-purpose flour
½ cup cornstarch
2 pcs eggs
1 ½ cup water
3 tbsps cooking oil

Sauce :
½ cup sugar
6 tbsps cornstarch
2 cups water
5 tbsps soy sauce
12 pcs lettuce leaves
1 tbsp garlic, crushed
2 tbsps toasted peanuts, chopped


COOKING INSTRUCTIONS

In a pan, fry sweet potatoes until tender. Set aside.

In the same pan, sauté garlic and onion until onion starts to wilt. Add the Mama Sita’s Annatto Powder and stir-fry.

Add the green beans, sweet potato, bean sprouts and Mama Sita’s Oyster Sauce. Stir-fry until cooked. Set aside.

WRAPPER: In a bowl, combine all dry ingredients and make a well in the center, gradually mix in egg, water and oil.

Stir until it forms a smooth batter. Pour onto a heated 6-inch Teflon pan, approximately ¼ cup at a time.

SAUCE: In a small pan, combine sugar, cornstarch, water and soy sauce, stir over medium heat until thick.

Line the wrapper with a curly lettuce leaf and place 2 – 3 tbsps of filling on it. Roll and seal. Serve with brown sauce, chopped garlic and toasted peanuts.



Recipe Details

Recipe Name : LUMPIANG SARIWA
Recipe Chef Name : Mama Sita's
Recipe Course : Snacks & Canapés
Recipe Type : Vegetables
Recipe Cuisine : Filipino recipes
Recipe Diet :

Recipe Submitted By
Name : Roxy Alviar
Town : Pasay City
Region : Manila, Pasay - Luzon, Philippines
Country : Philippines
Tel : 0922 591 8240
Email : roxy.alviar@yahoo.com

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