PAKSIW NA BANGUS


PAKSIW NA BANGUS

Makes 4 servings


Fish » Main Courses » Filipino recipes

Recipe Language : English


Ingredients:


1 pc whole bangus (milkfish) or banak (mullet), cleaned and sliced diagonally
¼ cup + 1 tsp Mama Sita’s Young Vinegar
¾ cup water
¼ cup ginger, pounded and sliced approximately ¾” wide
3 tbsps garlic, crushed
1 tsp peppercorn
2 tsps rock salt



COOKING INSTRUCTIONS

In a saucepan, combine together all ingredients except bangus. Bring to a boil.

Add the fish, lower the heat and simmer until fish is cooked through.

Serve.


Recipe Details

Recipe Name : PAKSIW NA BANGUS
Recipe Chef Name : Mama Sita's
Recipe Course : Main Courses
Recipe Type : Fish
Recipe Cuisine : Filipino recipes
Recipe Diet :

Recipe Submitted By
Name : Roxy Alviar
Town : Pasay City
Region : Manila, Pasay - Luzon, Philippines
Country : Philippines
Tel : 0922 591 8240
Email : roxy.alviar@yahoo.com

Next Recipe Back to previous page Back to Restaurant Guide


Suggested Recipes

Pasta Crepe With Chocolate Hazelnut Sauce
Imbaliktad/ Kappukan
Dinengdeng Nga Siek
LUMPIANG HUBAD (Unwrapped Spring Rolls)
UKOY
LUMPIANG SARIWA
KARE KARE (Oxtail in rich Peanut Sauce)
Mango Coffee Romance
Pakumbo
LUMPIANG HUBAD
Adios
Mexican Flag
Seafood & Sausage Spaghetti
UKOY
Pancit Batil Patong/ Pancit Ybanag/ Pancit Tuguegarao
Dudol
Almondigas - Excellent source of Iron- for healthy red blood cells
Batanes Yellow Rice
Miki
Mangarina
Perfect Frozen Margarita
BAKED SPARE RIBS
Sariala - Tender slices of local bananas doused in sweet cream sauce delicately spiced with cinnamon
Tuna Kilawin
Sesame Seeds Brittle
PAELLA PILIPINA
Pata Tim
PAKSIW NA BANGUS
Crunchy Pineapple Salad
Pinikpikan
Piña (Pineapple) Spread - High in Calcium - for strong bones and teeth
Gaddiw
Blue Sapphire
Pako Salad (Wild Fern Salad)
Mai Tai
PAKSIW NA LECHON (Roasted Pork Stew in Vinegar and Tangy Liver Sauce)
Pata Asado - Excellent source of Vitamin B2 (Riboflavin) - essential for growth & production of red blood cells
Kalinga Biko
Orange Blossom
Cascaron, Carioca or Tinudok
Beef Adobo sa Gata
PANCIT CANTON WITH OYSTER SAUCE
Bukayo
CALAMARES (Squid Rings)
BANANA BLOSSOM TORTA - Foo Yong
Bazooka Bomber
Ginettaan nga Bisukol or Kuhol (Escargot in Coconut Milk)
Fish And Shrimp Fiesta
VIETNAMESE NOODLE SALAD
El Dorado
PORK ASADO (Sweet Pork Stew)
Paradiso Berde
Singapore Sling
TANIGUE KOREAN BARBECUE
SPINACH CRACKLINGS
TANIGUE WITH SWEET CHILI SAUCE (King Fish with Sweet Chili Sauce)
Sadiwa or Fish Dinengdeng
Beef Kebab Curry Rich in Vitamin C - helps fight common infections
LONGANISA (Breakfast Sausage)
Buko Chopsuey Rich in Vitamin A - for good eyesight

Reviews : » Write Review » Read Reviews (0)
My Favourites » Add To Favourites » View My Favourites

Selected Restaurant

Restaurant in Châteauroux, France

La Manufacture
Restaurant in Châteauroux, France
Contigu au Best Western Hôtel Colbert, le restaurant "La Manufacture propose, dans une atmosphère lounge.
More...
List your Restaurant for FREE...


Recommended Wines

Wines from France

Château Brillette
Wines from France
L’appellation Moulis est située au cœur du Médoc, sur ces terres de la rive gauche de l’estuaire de la Gironde dans lesquelles se récoltent les plus célèbres vi...
More...
More Wines...
List your Vineyard for FREE...





Home
Restaurants
Vineyards
Wines
Recipes
Events
Food Products
France  •  Austria  •  Belgium  •  Germany  •  Ireland  •  Italy  •  Liechtenstein  •  Luxembourg  •  Netherlands  •  Portugal  •  Russia  •  Spain  •  Switzerland  •  United Kingdom
Amsterdam Antwerp Barcelona Belfast Berlin Bologna Bordeaux Bremen Bristol Bruxelles
Dublin Florence Frankfurt Geneve Hamburg Lisbon London Luxembourg Lyon Madrid
Milano Manchester München Paris Porto Reims Roma Sevilla Torino Wien
Onlince Since 2009
gourmet@restaurants-guide4u.com
© 2008 restaurants-guide 4u.com. All rights reserved