Makes 4 servings
Pasta » Party Food & Cocktails » Filipino recipes
Recipe Language : English
In a bowl, combine pork and Mama Sita’s Barbecue Marinade. Marinate for 15 minutes. Grill and slice into 2 x ½ inch pieces.
In a large saucepan, bring 4 liters water to a rolling boil. Blanch the bihon, rinse and set aside.
To make the dressing: In a small bowl, combine Mama Sita’s Sweet Chili Sauce, Mama Sita’s Premium Vinegar, sugar, patis and water. Mix well.
In a large bowl, combine noodles, vegetables and the dressing.
Top with grilled pork slice and roasted peanuts.
Recipe Name : VIETNAMESE NOODLE SALAD
Recipe Chef Name : Mama Sita's
Recipe Course : Party Food & Cocktails
Recipe Type : Pasta
Recipe Cuisine : Filipino recipes
Recipe Diet :
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Open since October 2000, Shu (the ancient Egyptian god of atmosphere) is set in a fine Victorian terrace on Belfast's stylish Lisburn Road.
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Wines from Portugal
A produção dos nossos vinhos, depois de uma cuidadosa selecção da uva, realiza-se utilizando técnicas antigas, devidamente controladas. Depois das uvas esmag...
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Our edible wild mushrooms include:morel,cantharellus cibarius,amanita caesarea,hericium erinaceus,pleurotus citrinopileatus,gomphidius rutilus,milk cap,boletus ...
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