Meat » Starters » Filipino recipes
Recipe Language : English
Slice meat finely. Add the ingredients, mix well. Serve with wine.
Other way to prepare this dish is to grill the meat until half done before slicing and mixing the ingredients.
Recipe Name : Imbaliktad/ Kappukan
Recipe Chef Name : Nhelz D. of Ilocos Norte
Recipe Course : Starters
Recipe Type : Meat
Recipe Cuisine : Filipino recipes
Recipe Diet :
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