Hungarian Stew


Hungarian Stew

Rich in Vitamin A – for good eyesight.


Makes 6 servings


Meat » Lunch » Fusion recipes

Recipe Language : English


Ingredients:

4 cloves garlic, crushed
1 pc medium onion, sliced
300 g Hungarian sausage, sliced
1 can (198 g) button mushrooms, drained and sliced
1 can (220 g) pork and beans

1 pouch (250 g) DEL MONTE Filipino Style Spaghetti Sauce

1 tbsp tengang daga (mushroom), soaked and sliced
200 g carrot, sliced and fried
1 pc leek, sliced




Procedure:
1. SAUTÉ garlic, onion, sausage and mushrooms. Cook for 3 minutes. Add 1/4 cup water, salt to taste and remaining ingredients except carrot and leek. Add salt to taste. Simmer for 5 minutes.

2. ADD carrots and leeks.


Recipe Details

Recipe Name : Hungarian Stew
Recipe Chef Name : Del Monte Philippines
Recipe Course : Lunch
Recipe Type : Meat
Recipe Cuisine : Fusion recipes
Recipe Diet :

Recipe Submitted By
Name : Juvy Alviar
Town : Manila City
Region : whole Philippines
Country : Philippines
Tel : 09155936070
Email : ja8970@gmail.com

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