Beef and Irish Stout stew


Beef and Irish Stout stew
A delicious traditionally made beef stew. Ingredients might be variable from region to region.
With a Stout beer, with a good piece of bread, simply delicious


Stew » Main Courses » Irish recipes

Recipe Language : English


Ingredients:


Original recipe makes 6 servings Change Servings

2 pounds lean beef stew meat, cut into 1-inch cubes

3 tablespoons vegetable oil, divided

2 tablespoons all-purpose flour

1 pinch salt and ground black pepper to taste

1 pinch cayenne pepper

2 large onions, chopped

1 clove garlic, crushed

2 tablespoons tomato paste

1 1/2 cups Irish stout beer (such as Guinness®)

2 cups chopped carrot

1 sprig fresh thyme

1 tablespoon chopped fresh parsley for garnish


Toss the beef cubes with 1 tablespoon of vegetable oil. In a separate bowl, stir together the flour, salt, pepper, and cayenne pepper. Dredge the beef in this to coat.
Heat the remaining oil in a deep skillet or Dutch oven over medium-high heat. Add the beef, and brown on all sides. Add the onions, and garlic. Stir the tomato paste into a small amount of water to dilute; pour into the pan and stir to blend. Reduce the heat to medium, cover, and cook for 5 minutes.
Pour 1/2 cup of the beer into the pan, and as it begins to boil, scrape any bits of food from the bottom of the pan with a wooden spoon. This adds a lot of flavor to the broth. Pour in the rest of the beer, and add the carrots and thyme. Cover, reduce heat to low, and simmer for 2 to 3 hours, stirring occasionally. Taste and adjust seasoning before serving. Garnish with chopped parsley.


Recipe Details

Recipe Name : Beef and Irish Stout stew
Recipe Chef Name : Irish Chef
Recipe Course : Main Courses
Recipe Type : Stew
Recipe Cuisine : Irish recipes
Recipe Diet :

More Pictures
Beef and Irish Stout stew Recipe by Irish Chef - Recipe Course: Main Courses - Recipe Type: Stew - Recipe Cuisine: Irish recipes Beef and Irish Stout stew Recipe by Irish Chef - Recipe Course: Main Courses - Recipe Type: Stew - Recipe Cuisine: Irish recipes Beef and Irish Stout stew Recipe by Irish Chef - Recipe Course: Main Courses - Recipe Type: Stew - Recipe Cuisine: Irish recipes
Recipe Submitted By
Name : Yves Clees
Town : Cahersiveen
Region : world-wide
Country : Ireland
Tel : 00353 (0) 86 3231564
Email : yves.clees@gmail.com
URL : http://www.activeholidayskerry.com

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