Kielbasa and Veggies


Kielbasa and Veggies
Veggies, potatoes and Polish sausage topped with melted Cheddar cheese make this a delicious casserole. Add green and red bell peppers. Enjoy!


Casserole » Main Courses » Eastern European recipes

Recipe Language : English


Ingredients:

Original recipe makes 4 servings Change Servings

1 (10 ounce) package frozen mixed vegetables, thawed

4 small potatoes, peeled and chopped

1 (16 ounce) package Polish beef sausage, cut into 1/4 inch slices

1/4 cup butter, cut into pieces

1 tablespoon lemon pepper

1/4 cup shredded Cheddar cheese




Preheat oven to 375 degrees F (190 degrees C).
Spread mixed frozen vegetables out in the bottom of a lightly greased 9x13 inch baking dish. Mix in potatoes and sausage and cut pats of butter evenly over mixture. Sprinkle with lemon pepper and cover with aluminum foil.
Bake at 375 degrees F (190 degrees F) for 50 minutes. Open foil carefully, place cheese over the top and allow to melt.


Recipe Details

Recipe Name : Kielbasa and Veggies
Recipe Chef Name : Irish Chef
Recipe Course : Main Courses
Recipe Type : Casserole
Recipe Cuisine : Eastern European recipes
Recipe Diet :

More Pictures
Kielbasa and Veggies Recipe by Irish Chef - Recipe Course: Main Courses - Recipe Type: Casserole - Recipe Cuisine: Eastern European recipes Kielbasa and Veggies Recipe by Irish Chef - Recipe Course: Main Courses - Recipe Type: Casserole - Recipe Cuisine: Eastern European recipes Kielbasa and Veggies Recipe by Irish Chef - Recipe Course: Main Courses - Recipe Type: Casserole - Recipe Cuisine: Eastern European recipes
Kielbasa and Veggies Recipe by Irish Chef - Recipe Course: Main Courses - Recipe Type: Casserole - Recipe Cuisine: Eastern European recipes
Recipe Submitted By
Name : Yves Clees
Town : Cahersiveen
Region : world-wide
Country : Ireland
Tel : 00353 (0) 86 3231564
Email : yves.clees@gmail.com
URL : http://www.activeholidayskerry.com

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