Heat a griddle pan until it’s really smoking hot, then griddle each slice of ciabatta for a couple of minutes on each side until they are nicely charred. Cut the garlic clove in half, rub each cia..
Snacks » Starters » Italian recipes
Recipe Language : English
starter | serves 4
Heat a griddle pan until it’s really smoking hot, then griddle each slice of ciabatta for a couple of minutes on each side until they are nicely charred.
Cut the garlic clove in half, rub each ciabatta slice with garlic and drizzle with a little olive oil. Tear the mozzarella evenly over the 8 crostini. Season well with salt and pepper, sprinkle over the sliced chilli and basil leaves and grate over the lemon zest. Finish with another drizzle of olive oil.
Source: Jamie Oliver - http://www.jamieoliver.com
Recipe Name : antipasti of mozzarella, chilli, and lemon crostini
Recipe Chef Name : Jamie Oliver
Recipe Course : Starters
Recipe Type : Snacks
Recipe Cuisine : Italian recipes
Recipe Diet :
Grand Hotel Park
Restaurant in Gstaad, Switzerland
Our cuisine is mainly Mediterranean with the perfumes of the south, its colours, and the flavour of its spices.
List your Restaurant for FREE...
CHARDONNAY VILLA RUBINI
Wines from Italy
Chardonnay derives its origins from Pinot Bianco where from it is distinguished in the form of the grape bunch. In Italy, Chardonnay was recognized as a distinc...
List your Vineyard for FREE...
DMITROVSKY MOLOCHNY ZAVOD
It is more than 200 names of goods carefully produced for our appreciated buyers.
List your Food Product for FREE...