Apple sponge pudding


Apple sponge pudding

1 Preheat oven to 180C/gas 4 and grease a 1.5-litre baking dish. Place the apples in a pan with 50g of the sugar and the water. Cover and cook...


Desserts & Puddings » Desserts & Puddings » British recipes

Recipe Language : English


Ingredients:

• 6 apples, peeled, cored and chopped
• 100g sugar
• 2 tbsp water
• 2 eggs
• 1 tsp vanilla extract
• 60g self-raising flour
• ½ tsp mixed spice .


dessert recipes | serves 4-6
1 Preheat oven to 180C/gas 4 and grease a 1.5-litre baking dish. Place the apples in a pan with 50g of the sugar and the water. Cover and cook, stirring now and then, for 8 minutes until the apple breaks down. Spoon into your dish, leaving excess liquid in the pan.
2 Beat the eggs with the remaining 50g sugar until fluffy. Stir in the vanilla extract. Sift in the flour and spice and fold in. Pour the batter over the apple and bake for 30 minutes, or until a skewer comes out clean from the sponge. Dust with icing sugar and serve hot with ice cream or custard.

• from Jamie Magazine issue 7

Recipe Details

Recipe Name : Apple sponge pudding
Recipe Chef Name : Jamie Oliver
Recipe Course : Desserts & Puddings
Recipe Type : Desserts & Puddings
Recipe Cuisine : British recipes
Recipe Diet :

Next Recipe Back to previous page Back to Restaurant Guide


Suggested Recipes

Pizza dough
blackberry tart (torta di more)
Tarte aux girolles -
Asparagus frittata
Awesome spinach and ricotta cannelloni
Farfalle with carbonara and spring peas
hamilton squash
Steak 2 sauces
Apple sponge pudding
Dos de bar aux truffes
Green veggies with flavoured butter
Aioli
Baked eggs
antipasti of mozzarella, chilli, and lemon crostini
posh japanese-inspired beef carpaccio
Tartare de saumon
A basic recipe for fresh egg pasta
My favourite paella
Sausages and green lentils with tomato salsa (salsicce con lenticchie verdi e salsa di pomodoro)
Appleberry pie
One minute berry ice cream
cool mexican bean wraps
Tuna carpaccio - japanese style
quesadillas with guacamole
asian-inspired turkey salad and pancakes
Beautiful home-made crab cakes with a hot blackened salsa
aegean kakavia (beautiful fish stew)
crostini (small toasted bread)
southern indian rice and seafood soup
Amazing lamb rack
grilled flatbreads with rosemary oil
carrots
leek and potato soup (usa version - imperial)
gorgeous rosemary prune skewers
roquefort salad with warm croutons and lardons
spring vegetable stew (vignole)
Slow-roasted spiced pork loin with black-eyed beans and tomatoes
Red grape pizza with honey, rosemary and pecorino
Fraîcheur de King crabe
Best tiramisu
moroccan style broad bean salad with yoghurt and crunchy bits

Reviews : » Write Review » Read Reviews (0)
My Favourites » Add To Favourites » View My Favourites

Selected Restaurant

Restaurant in Den Haag, Netherlands

Watertan
Restaurant in Den Haag, Netherlands
De inrichting, de bediening en de keuken zijn ongepolijst maar puur, onhollands, zegmaar.
More...
List your Restaurant for FREE...


Recommended Wines

Wines from Argentina

FOSTER PINK Malbec 2008
Wines from Argentina
At present, we have two Malbec vineyards located in what is generally acknowledged to be the world's best terrain for the Malbec grape, Lujan de Cuyo, Mendoza, ...
More...
More Wines...
List your Vineyard for FREE...


Food Products

Vegetables, Vegetable Products

Raj International
Gherkins 1-4 cm, 3-6 cm, 6-9 cm, 9-12 cm
More...
More Products...
List your Food Product for FREE...



Home
Restaurants
Vineyards
Wines
Recipes
Events
Food Products
France  •  Austria  •  Belgium  •  Germany  •  Ireland  •  Italy  •  Liechtenstein  •  Luxembourg  •  Netherlands  •  Portugal  •  Russia  •  Spain  •  Switzerland  •  United Kingdom
Amsterdam Antwerp Barcelona Belfast Berlin Bologna Bordeaux Bremen Bristol Bruxelles
Dublin Florence Frankfurt Geneve Hamburg Lisbon London Luxembourg Lyon Madrid
Milano Manchester München Paris Porto Reims Roma Sevilla Torino Wien
Onlince Since 2009
gourmet@restaurants-guide4u.com
© 2008 restaurants-guide 4u.com. All rights reserved