Recommended Recipes
Recipe: Tagliatelles au curry de gambas Recipe: Poireaux mimosa Recipe: "Прогулка в облаках" Recipe: Almond paste tart
Pasta Recipes Vegetables Recipes Desserts & Puddings Recipes Baking & Breads Recipes
Recipe Type: Pasta
Recipe Course: Main Courses
Recipe Type: Vegetables
Recipe Course: Starters
Recipe Type: Desserts & Puddings
Recipe Course: Desserts & Puddings
Recipe Type: Baking & Breads
Recipe Course: Desserts & Puddings

Belgian recipes

Asperges à la Flamande Recipe - Vegetables, Hors d'oeuvre, Belgian recipes, Asperges à la Flamande
Asperges à la Flamande Préparation : 20 min Cuisson : 20 min Pour 1 Personne

Recipe - Vegetables - Hors d'oeuvre - Belgian recipes
Carbonade de boeuf à la flamande Recipe - Meat, Main Courses, Belgian recipes, Carbonade de boeuf à la flamande
Pour 4 Personnes

Type de recette : Plat
Temps de préparation : 15 min
Temps de cuisson : 100 min


Recipe - Meat - Main Courses - Belgian recipes
Flamiche au Maroilles Recipe - Other, Starters, Belgian recipes, Flamiche au Maroilles
Pour 8 Personnes

Type de recette : Entrée
Temps de préparation : 10 min
Temps de cuisson : 35 min


Recipe - Other - Starters - Belgian recipes
Le jambonneau d’agneau grillé  Recipe - Meat, Main Courses, Belgian recipes, Le jambonneau d’agneau grillé
un beau jambonneau de +- 350 gr. grillé, servi avec gratin dauphinois

Recipe - Meat - Main Courses - Belgian recipes
Moelleux au chocolat coeur chamallow Recipe - Desserts & Puddings, Desserts & Puddings, Belgian recipes, Moelleux au chocolat coeur chamallow
Pour 4 Personnes

Type de recette : Dessert
Temps de préparation : 10 min
Temps de cuisson : 10 min


Recipe - Desserts & Puddings - Desserts & Puddings - Belgian recipes
Moules à la marinière Recipe - Fish, Main Courses, Belgian recipes, Moules à la marinière
Pour 4 Personnes

Type de recette : Plat
Temps de préparation : 15 min
Temps de cuisson : 12 min


Recipe - Fish - Main Courses - Belgian recipes
Moules stambouliotes Recipe - Fish, Main Courses, Belgian recipes, Moules stambouliotes
Pour 4 Personnes

Type de recette : Plat
Temps de préparation : 15 min
Temps de cuisson : 30 min


Recipe - Fish - Main Courses - Belgian recipes
Petits chocolats croustillants Recipe - Desserts & Puddings, Desserts & Puddings, Belgian recipes, Petits chocolats croustillants
Pour 6 Personnes

Type de recette : Dessert
Temps de préparation : 15 min
Temps de cuisson : 0 min


Recipe - Desserts & Puddings - Desserts & Puddings - Belgian recipes
Truffes au chocolat Recipe - Desserts & Puddings, Desserts & Puddings, Belgian recipes, Truffes au chocolat
Pour 8 Personnes

Type de recette : Dessert
Temps de préparation : 20 min
Temps de cuisson : 0 min


Recipe - Desserts & Puddings - Desserts & Puddings - Belgian recipes
Waterzoi de poulet Recipe - Poultry, Main Courses, Belgian recipes, Waterzoi de poulet
Pour 6 Personnes

Type de recette : Plat
Temps de préparation : 15 min
Temps de cuisson : 100 min


Recipe - Poultry - Main Courses - Belgian recipes

Selected Restaurant

Restaurant in Lisboa, Portugal

ELEVEN Restaurant
Restaurant in Lisboa, Portugal
Este restaurante possui um conjunto de elementos tangíveis que o diferenciam e que assumem uma importância determinante do próprio conceito de experiência propo...
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Famous French Champagne    
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Selected Vineyard

Vineyard in Germany

Weingut Steffen Schabehorn
Vineyard in Germany
Vermutlich begann die Weingutgeschichte der Schabehorn-Familie in Naumburg an der Saale. Wein herzustellen ist Familientradition seit über 400 Jahren und somit...
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Recommended Wines

Wines from Greece

XENOLOO
Wines from Greece
XENOLOO A dry red wine, the result of a skilful blending of Mavrotragano, Voudomato and Athiri grape varieties
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Equipment for Restaurants
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Events Worldwide

World Food Expo

Wofex 2012
Event Date: 01.08.12
WOFEX 2012 (World Food Expo) continues to be the food and beverage industry’s main source of supply solutions. Come for a visit and for doing business WOFEX 2...
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Food Products

Vegetables, Vegetable Products

salted garlic
Garlic Cloves in Brine or salted garlic
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