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Reissalat mit Ananas Recipe - Salads, Hors d'oeuvre, German recipes, Reissalat mit Ananas
Personenanzahl : 4 Zubereitungszeit : 15 Min - Kochen : 10 Min Kostenaufwand : Preiswert Schwierigkeitsgrad : Leicht

Recipe - Salads - Hors d'oeuvre - German recipes
Herbstlicher Pilzsalat mit gebratenem Kaninchen Recipe - Meat, Main Courses, German recipes, Herbstlicher Pilzsalat mit gebratenem Kaninchen
von JOHANN LAFER Für 4 Personen

Recipe - Meat - Main Courses - German recipes
Lammfilet- Zutaten für 4 Personen Recipe - Meat, Main Courses, German recipes, Lammfilet- Zutaten für 4 Personen
Lammfilet- Zutaten für 4 Personen

Recipe - Meat - Main Courses - German recipes
Sauerbraten und Klöße - Zutaten für 4 Personen Recipe - Meat, Main Courses, German recipes, Sauerbraten und Klöße - Zutaten für 4 Personen
Sauerbraten und Klöße - Zutaten für 4 Personen

Recipe - Meat - Main Courses - German recipes
Rinderbraten auf italienische Art Recipe - Meat, Main Courses, Italian recipes, Rinderbraten auf italienische Art
Zubereitungszeit: ca. 45 Min. Ruhezeit: ca. 3 Std. Schwierigkeitsgrad: normal Brennwert p. P.: 480 kcal

Recipe - Meat - Main Courses - Italian recipes
Champignon - Spaghetti Recipe - Pasta, Main Courses, Italian recipes, Champignon - Spaghetti
Zubereitungszeit: ca. 20 Min. Schwierigkeitsgrad: normal Brennwert p. P.: keine Angabe

Recipe - Pasta - Main Courses - Italian recipes
Pasta mit Rucola, Mascarpone und Parmaschinken Recipe - , Main Courses, Italian recipes, Pasta mit Rucola, Mascarpone und Parmaschinken
Zubereitungszeit: ca. 30 Min. Schwierigkeitsgrad: simpel Brennwert p. P.: keine Angabe

Recipe - - Main Courses - Italian recipes
Pasta Bolognese aus Sizilien Recipe - Pasta, Main Courses, Italian recipes, Pasta Bolognese aus Sizilien
Zubereitungszeit: ca. 25 Min. Schwierigkeitsgrad: normal Brennwert p. P.: keine Angabe 4 Personnen

Recipe - Pasta - Main Courses - Italian recipes
Malfatti Recipe - Pasta, Hors d'oeuvre, Italian recipes, Malfatti
Zubereitungszeit: ca. 30 Min. Schwierigkeitsgrad: normal Brennwert p. P.: keine Angabe 6 Personnen

Recipe - Pasta - Hors d'oeuvre - Italian recipes
Tomaten - Mozzarella - Spieße Recipe - Vegetables, Hors d'oeuvre, Italian recipes, Tomaten - Mozzarella - Spieße
Zubereitungszeit: ca. 20 Min. Ruhezeit: ca. 16 Std. Schwierigkeitsgrad: simpel 6 Personnen

Recipe - Vegetables - Hors d'oeuvre - Italian recipes
Gnocchi mit Garnelen - Trüffel - Kräutersoße Recipe - Pasta, Main Courses, Italian recipes, Gnocchi mit Garnelen - Trüffel - Kräutersoße
Zubereitungszeit: ca. 15 Min. Schwierigkeitsgrad: simpel Brennwert p. P.: keine Angabe 4 Personnen

Recipe - Pasta - Main Courses - Italian recipes
Mediterraner Nudelsalat Recipe - Salads, Hors d'oeuvre, Italian recipes, Mediterraner Nudelsalat
Zubereitungszeit: ca. 20 Min. Ruhezeit: ca. 8 Std. Schwierigkeitsgrad: simpel 4 Personnen

Recipe - Salads - Hors d'oeuvre - Italian recipes
Pizzateig (ohne Gehenlassen) Recipe - Pizza, Cakes & Bakes, Italian recipes, Pizzateig (ohne Gehenlassen)
Zubereitungszeit: ca. 15 Min. Schwierigkeitsgrad: simpel 6 Personnen

Recipe - Pizza - Cakes & Bakes - Italian recipes
Pesto alla genovese Recipe - Other, Sauces, pickles and condiments, Italian recipes, Pesto alla genovese
Zubereitungszeit: ca. 1 Std. Schwierigkeitsgrad: simpel 10 Personnen

Recipe - Other - Sauces, pickles and condiments - Italian recipes
Cantuccini aus dem Mugello Recipe - Baking & Breads, Cakes & Bakes, Italian recipes, Cantuccini aus dem Mugello
Zubereitungszeit: ca. 30 Min. Schwierigkeitsgrad: simpel 70 Portionen

Recipe - Baking & Breads - Cakes & Bakes - Italian recipes
Balsamico - Dressing - Italienische Salatsoße  Recipe - Other, Sauces, pickles and condiments, Italian recipes, Balsamico - Dressing - Italienische Salatsoße
Zubereitungszeit: ca. 5 Min. Schwierigkeitsgrad: simpel 2 Personnen

Recipe - Other - Sauces, pickles and condiments - Italian recipes
Auberginen - Tomaten - Gratin Recipe - Vegetables, Main Courses, Italian recipes, Auberginen - Tomaten - Gratin
Zubereitungszeit: ca. 55 Min. Schwierigkeitsgrad: normal 4 Personnes

Recipe - Vegetables - Main Courses - Italian recipes
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Restaurant in Ile de Porquerolles, France

Le Mas du Langoustier
Restaurant in Ile de Porquerolles, France
Joël Guillet, belongs to the new generation of great chefs. 1 star in the Michelin Guide. A light cuisine, with Mediterranean and Provencal flavours.
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Selected Vineyard

Vineyard in United States

Wyandotte Winery
Vineyard in United States
Our Mission: Wyandotte Winery is passionate about producing exceptional, handcrafted wines of the highest quality. We offer a fun and inviting atmosphere for ou...
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Wines from Italy

SCHIOPPETTINO VILLA RUBINI
Wines from Italy
Schioppettino is a wine typical of the Cividale area and derived from Ribolla Nera (Black Ribolla), an indigenous variety planted on hilly land of the Friuli re...
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The 15th Annual Vancouver Wine & Jazz Festival
Event Date: 24.08.12
Great jazz, fabulous wines, fine art and delicious cuisine all in one terrific place...Vancouver, Washington!
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Food Products

Poultry Meat, Poultry Products

Fresh Options Meatshop
Fresh Options Meatshop is one of the country’s fastest-rising companies. It started in 2005, now it has 74 branches in Pampanga, Bataan, Olongapo, Zambales, T...
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Frissítő quinoa saláta
Frissítő quinoa saláta
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