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Recipe: Mojito Recipe: Inabraw / Dinengdeng Recipe: Fougasse Recipe: Medvehagymás, tojásos nokedli
Cocktails Recipes Vegetables Recipes Baking & Breads Recipes Pasta Recipes
Recipe Type: Cocktails
Recipe Course: Drinks & Smoothies
Recipe Type: Vegetables
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Vegetables Recipes

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 Inabraw / Dinengdeng Recipe - Vegetables, Main Courses, Filipino recipes, Vegetarian Inabraw / Dinengdeng
Cooking Time: 10 minutes Serves 5

Recipe - Vegetables - Main Courses - Filipino recipes - Vegetarian
 Kangkong Gisado Recipe - Vegetables, Main Courses, Filipino recipes, Kangkong Gisado
A good source of vitamin A and fiber.

Recipe - Vegetables - Main Courses - Filipino recipes
 Modern Laing Recipe - Vegetables, Main Courses, Filipino recipes, Modern Laing
Cooking Time: 10 minutes Makes 4 servings

Recipe - Vegetables - Main Courses - Filipino recipes
Adobong Sitaw Recipe - Vegetables, Main Courses, Filipino recipes, Adobong Sitaw
Preparation Time: 15 minutes Cooking Time: 12 minutes Servings: 4-6

Recipe - Vegetables - Main Courses - Filipino recipes
Alcachofas salteadas Recipe - Vegetables, Brunch, Spanish recipes, Alcachofas salteadas
Pelar las alcachofas dejando un trocito de tallo y meter en agua con perejil. Como hacer el jamón confitado: Pondremos aceite de oliva a una temperatura más bi ...

Recipe - Vegetables - Brunch - Spanish recipes
Alugbati at Talong Sa Bagoong Recipe - Vegetables, Main Courses, Filipino recipes, Alugbati at Talong Sa Bagoong
Preparation Time: 20 minutes Cooking Time: 20 minutes Servings: 4-6

Recipe - Vegetables - Main Courses - Filipino recipes
Antipasti misti Recipe - Vegetables, Hors d'oeuvre, Italian recipes, Antipasti misti
Gemischte italienische Antipasti aus dem Backofen Zubereitungszeit: ca. 25 Min. Ruhezeit: ca. 1 Std. Schwierigkeitsgrad: simpel 6 Portionen

Recipe - Vegetables - Hors d'oeuvre - Italian recipes
Ar- arusep (Seaweeds) Salad Recipe - Vegetables, Starters, Filipino recipes, Ar- arusep (Seaweeds) Salad
serves 4

Recipe - Vegetables - Starters - Filipino recipes
Arroz Preto com Alcachofras  Recipe - Vegetables, Dinner, American recipes, Low-fat Arroz Preto com Alcachofras
Prato elaborado com Alcachofras e Arroz Preto Ruzene - Receita assinada pelo Chef Gerson Mendes http://www.arrozpretoruzene.com.br

Recipe - Vegetables - Dinner - American recipes - Low-fat
Asparagus and Leek Fritatta with Roasted Tomatoes  Recipe - Vegetables, Main Courses, Filipino recipes, Asparagus and Leek Fritatta with Roasted Tomatoes
Cooking Time: 45 minutes Serves 6-8

Recipe - Vegetables - Main Courses - Filipino recipes
Asparagus frittata Recipe - Vegetables, Main Courses, Mediterranean recipes, Vegetarian Asparagus frittata
Use wild or thin asparagus, such as spears from the first picking, known as sprue...

Recipe - Vegetables - Main Courses - Mediterranean recipes - Vegetarian
Asperges à la Flamande Recipe - Vegetables, Hors d'oeuvre, Belgian recipes, Asperges à la Flamande
Asperges à la Flamande Préparation : 20 min Cuisson : 20 min Pour 1 Personne

Recipe - Vegetables - Hors d'oeuvre - Belgian recipes
Auberginen - Tomaten - Gratin Recipe - Vegetables, Main Courses, Italian recipes, Auberginen - Tomaten - Gratin
Zubereitungszeit: ca. 55 Min. Schwierigkeitsgrad: normal 4 Personnes

Recipe - Vegetables - Main Courses - Italian recipes
Avocado Crab Ensemble - Salad greens with fresh avocado slices and shredded crabstick in a creamy and tangy dressing   Recipe - Vegetables, Starters, Filipino recipes, Avocado Crab Ensemble - Salad greens with fresh avocado slices and shredded crabstick in a creamy and tangy dressing
Preparation Time: 00:10 Cooking Time: 00:00 Servings: 4-6

Recipe - Vegetables - Starters - Filipino recipes
Avocado Crab Ensemble - Salad greens with fresh avocado slices and shredded crabstick in a creamy and tangy dressing   Recipe - Vegetables, Starters, Filipino recipes, Avocado Crab Ensemble - Salad greens with fresh avocado slices and shredded crabstick in a creamy and tangy dressing
Preparation Time: 00:10 Cooking Time: 00:00 Servings: 4-6

Recipe - Vegetables - Starters - Filipino recipes
Baked Fennel with Parmesan Recipe - Vegetables, Side dishes, Italian recipes, Baked Fennel with Parmesan
A very simple but totally delicious dish. Fennel is baked with cream, creme fraiche and parmesan cheese. An ideal accompaniment to many tomato based italian dis ...

Recipe - Vegetables - Side dishes - Italian recipes
Baked Tomatoes Oregano Recipe - Vegetables, Side dishes, French recipes, Baked Tomatoes Oregano
An excellent side dish. Excellent with lamb

Recipe - Vegetables - Side dishes - French recipes
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Restaurant in Glasgow, United Kingdom

Restaurant Rococo
Restaurant in Glasgow, United Kingdom
Welcome to Restaurant Rococo and to our fresh new look.
We have moved from 202 West George Street further into the heart of Glasgow's City Centre, to 48 Wes...

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Vineyard in South Africa

Lievland
Vineyard in South Africa
Lievland boasts one of the few underground maturation and storage cellars in the Cape. The cellar, with a surface area of 744m2. It was excavated and shaped in ...
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SAUVIGNON BLANC RESERVE 2009
Wines from South Africa
SAUVIGNON BLANC RESERVE 2009 Very pale colour, nose is classical Schaapenberg, reminiscent of ’99 and ’01, with prominent fig, elder flower, passion fruit, gu...
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Vegetables, Vegetable Products

EAST WEST SEED PHILIPPINES
East West Seed Co. is an exporter of vegetable and fruit seeds in 53 countries worldwide. From Africa to Asia, Australia to America, East West Seed Co. continue...
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Muslos de pato asados en salsa de melocotón de Calanda
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