Chicken Adobo
Good source of fiber. Helps in proper digestion.
Poultry » Main Courses » Filipino recipes
Recipe Language : English
Ingredients:
400g Chicken, cut into serving portions
115g Pineapple Tidbits, drained (reserve syrup)
1 tbsp Palm Oil
Sugar to taste
Marinade:
6 cloves Garlic, crushed
1 1/2tbsp Red Cane Vinegar
2 tbsp Soy Sauce
1/4 tsp Peppercorns, crushed
Pineapple Tidbits syrup
Procedure:
Marinate chicken for 30 minutes. Drain and reserve marinade.
Fry chicken in palm oil until golden brown. Combine chicken with marinade then simmer until chicken is tender. Season with sugar to taste. Add pineapple tidbits. Serve it hot.
This recipe makes 4 servings.
Recipe Details
Recipe Name : Chicken Adobo
Recipe Chef Name : Del Monte Kitchenomics
Recipe Course : Main Courses
Recipe Type : Poultry
Recipe Cuisine : Filipino recipes
Recipe Diet :
Recipe Submitted By
Name : Juvy Alviar
Town : Manila City
Region : whole Philippines
Country : Philippines
Tel : 09155936070
Email :
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