Paradise Mango Rum Liqueur Granita


Paradise Mango Rum Liqueur Granita

Good source of vitamins & minerals


Cocktails » Drinks & Smoothies » Filipino recipes

Recipe Language : English


Ingredients:

3/4 c. Paradise Mango Rum Liqueur
1/2 c. Sugar
1/2 c. Water
3 c. Mango Puree
4 c. Mango Nectar
3-4 T. Lemon Juice



Procedures:

In a saucepan, bring sugar and water to a boil, stirring until sugar is dissolved. Cool syrup.
Combine mango puree, mango nectar and Paradise Mango Rum Liqueur. Adjust flavor with lemon juice and syrup.
Transfer mixture to a shallow metal baking pan and freeze.
Stir mixture every hour until mixture is frozen but not hard, about 3 to 6 hours.
Granita may be made 2 days in advance.
Just before serving, fluff granita with a fork to lighten texture.
Scoop into chilled serving glasses.


Recipe Details

Recipe Name : Paradise Mango Rum Liqueur Granita
Recipe Chef Name : Destileria Limtuaco
Recipe Course : Drinks & Smoothies
Recipe Type : Cocktails
Recipe Cuisine : Filipino recipes
Recipe Diet :

Recipe Submitted By
Name : Juvy Alviar
Town : Manila City
Region : whole Philippines
Country : Philippines
Tel : 09155936070
Email : ja8970@gmail.com

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