Tuna Nuggets
Cooking Time: 15 minutes Makes 4 servings
Snacks » Snacks & Canapés » Filipino recipes
Recipe Language : English
Ingredients:
1 can Red Label Century Tuna Solid in Water, drained (I used two) 1/3 cup sweet potato and carrots puree -> boiled sweet potato and carrot chunks, mashed or pureed (I used 3/4 of a cup) 1 Omega 3-enriched egg (You can use ordinary egg, I think I used the Vitamin E enriched variety) 1 pack crushed Soyami Chips in plain flavor (I used bread crumbs because I only got a pack of Soyami chips for this) 1 tbsp chopped green onions (I used 2 tbsp) 2 tsp reduced sodium soy sauce (I used ordinary soy sauce) 1/8 tsp McCormick ground onion (I used very finely chopped onion) 1/8 tsp McCormick ground garlic (I used grated garlic) 1/8 tsp black or white pepper
Procedure:
Mix all the ingredients together Cover and chill for 30 minutes Form into small nuggets or small patties Pan fry in little oil until lightly browned. Serve with teriyaki sauce or bottled Coconut Aminos (we used tomato ketchup) Recipe Details Recipe Name : Tuna Nuggets Recipe Chef Name : AM Global Works Marketing Corporation Recipe Course : Snacks & Canapés Recipe Type : Snacks Recipe Cuisine : Filipino recipes Recipe Diet :
Recipe Submitted By
Name : Roxanne Alviar Town : Manila City Region : Manila, Quezon City - Luzon Country : Philippines Tel : 0923 5918240 Email : lhadie_razz@yahoo.com Next Recipe Back to previous page Back to Restaurant Guide
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