Angel of the Sea Pasta Trio Salad
Cooking Time: 20 minutes Makes 18 servings
Pasta » Starters » Filipino recipes
Recipe Language : English
Ingredients:
1 lb octopus, cleaned and sliced 1 lb fried lobster or shrimps 1 lb seared scallop 6 pcs lemon, juiced 3/4 lb angel hair pasta or spaghetti 3 tbsp sesame seeds 3 cans (11oz.) white bean, cooked 3 cloves garlic, minced 3tbsp scallion, chopped 12oz. olive oil salt and pepper to taste
Procedure:
In a large stock pot, boil pasta noodle until al dente. Drain and set Aside. In a separate pot, boil octopus until tender. Drain and set aside. In a mixing bowl, put the beans, lemon juice, garlic, scallion, pasta, sesame seeds and olive oil. Mix well. Season with salt. Divide mixture into 3 parts. Mix octopus to one part, lobster or shrimps to another part and scallop to the last part. Put each mixture in a vodka glass. Serve at room temperature. Recipe Details Recipe Name : Angel of the Sea Pasta Trio Salad Recipe Chef Name : Chef Alex Dino/ For Ideal Macaroni & Spaghetti Factory, Inc. Recipe Course : Starters Recipe Type : Pasta Recipe Cuisine : Filipino recipes Recipe Diet :
Recipe Submitted By
Name : Roxanne Alviar Town : Manila City Region : Manila, Quezon City - Luzon Country : Philippines Tel : 0923 5918240 Email : lhadie_razz@yahoo.com Next Recipe Back to previous page Back to Restaurant Guide
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