Pancit Molo
Cooking Time: 30 minutes
Makes 4 servings
Soup » Soups » Filipino recipes
Recipe Language : English
Ingredients:
1 cup shrimps, shells and head removed
2 lbs chicken, boiled & cut into strips
4 cloves garlic, minced
½ tbsp black pepper, grounded
½ cup annatto seeds(Atsuete) soaked in ¾ cup water
6 tbsp fish sauce
4 tbsp cooking oil
1 medium size onion, sliced thinly
4 cups chicken stock
Dumplings:
2 lbs ground pork
1 ½ cups water chestnut or singkamas, grounded
2 packs wonton wrapper
½ cup green onions, sliced thinly
1 pc egg
1 tbsp salt
Garnishing
¼ cup toasted garlic
Green onions, chopped
Procedure:
Dumplings
Mix well all the ingredients of dumplings in a bowl. Wrap a spoonful of the mixture in wonton wrapper. set aside.
Saute garlic, onion, chicken and shrimps. Add fish sauce, annatto water and chicken stock. Let it boil. Add the dumplings. Simmer for ten minutes or until dumplings are cooked. Season with salt and pepper. Garnish with green onions and toasted garlic. Serve hot.
Recipe Details
Recipe Name : Pancit Molo
Recipe Chef Name : Jovilyn Balisacan
Recipe Course : Soups
Recipe Type : Soup
Recipe Cuisine : Filipino recipes
Recipe Diet :
Recipe Submitted By
Name : JONNA MYRA VILLEGAS
Town : Makati City
Region : Las Pinas, Makati, Muntinlupa, Paranaque, Pasay, Mandaluyong, San Juan, Pateros,Taquig
Country : Philippines
Tel : 639178700077
Email :
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