Afritada


Afritada

Cooking Time: 25 minutes


Makes 8 servings


Meat » Main Courses » Filipino recipes

Recipe Language : English


Ingredients:

1 kilo chicken or pork, cut into serving pieces
1 1/2 tbsps minced garlic
1/2 cup Golden Fiesta Cooking Oil
3/4 cup sliced onions
1 tbsp Datu Puti Patis
1 1/2 tbsps Datu Puti Soy Sauce
1/2 cup Jufran Sweet Chili Sauce
3 tbsps UFC Tomato Sauce
1 cup water
1 pc chicken cube
1/2 pc potato,cubed
1 pc red bell pepper, sliced
1 pc green bell pepper, sliced
salt and pepper


Procedure:
Saute minced garlic in Golden Fiesta Cooking Oil. Add onions and cook until translucent. Add Datu Puti Patis then the chicken. Cook for around 10 minutes. Add in Datu Puti Soy Sauce, Jufran Sweet Chili Sauce, UFC Tomato Sauce and water. Drop chicken cube and potatoes and let it boil, simmer for 10 minutes. Add in red and green bell pepper. Let boil again and simmer. Taste and adjust seasoning with salt and pepper.


TIPS:
IDEAMAKER - adding dried herbs like oregano, basil and marjoram will give this dish a European taste.

SKILLBOOSTER - Pan frying the chicken pieces before putting these in the stew will make the stew tastier and the chicken juicier.

BUDGETKEEPER - use the chicken parts that are inexpensive or add in some pork cubes to extend the dish for more people to enjoy.


What is Afritada?

Afritada is a Spanish influenced Filipino dish. It is a tomato sauce-based stew made of chicken or pork with potatoes carrots and bell pepper.



Recipe Details

Recipe Name : Afritada
Recipe Chef Name : Nutri Asia
Recipe Course : Main Courses
Recipe Type : Meat
Recipe Cuisine : Filipino recipes
Recipe Diet :

More Pictures
Afritada Recipe by Nutri Asia - Recipe Course: Main Courses - Recipe Type: Meat - Recipe Cuisine: Filipino recipes
Recipe Submitted By
Name : Roxanne Alviar
Town : Manila City
Region : Manila, Quezon City - Luzon
Country : Philippines
Tel : 0923 5918240
Email : lhadie_razz@yahoo.com

Next Recipe Back to previous page Back to Restaurant Guide


Suggested Recipes

Salad Macaroni Fruit Fizz
GOTO ( Beef Congee)
Sinigang sa Miso (Fish Stew in Tamarind Soup & Soybean Paste)
Hipon sa Bagoong at Gata
Sago't Gulaman - Iced beverage of sweetened sago pearls and diced gulaman (jelly) with crushed ice
Seafood Gambas - Succulent fish, shrimp, and squid stir-fried with delicious sauce.
Cassava Cake
Embutido
Tuna Nuggets
Inihaw na Pusit (Filipino Language)
Inihaw na Bangus (Filipino Language)
Savory Chicken
Leche Flan
Pinangat na Laing
Bulalo (Beef Stew)
Linubian/ Nilupak (Mashed Cassava)
Kare Kare
Lumpiang Sariwa
Chocolate Cloud
Sinigang na Bangus at 2 Talbos
Seafood Sisig
Ginataang Tilapia (Tilapia in Coconut Milk)
Fried Chicken
Raspberry Delight Salad - Salad greens with fresh fruits and vegetable slices drizzled with a light, fruity dressing
Mushroom Dumplings
Bangus (MIlkfish) Belly Salpicao de Coco
Lumpiang Togue or Sumpia - Crispy Veggie Spring Rolls
Halo - Halo (Mix-Mix)
Emperor's Beef
Sweet And Sour Mango Camaron
Chop Suey
Sinigang na Sugpo (Filipino Language)
Linapet
Bistik na Sugpo (Filipino Language)
Tinupig
Pinablad (Beans Stew)
Chicken Ala Marsala
Bagoong Alamang (Shrimp Paste)
Vegetarian Omelet
Afritada
Sayote Salad with Pomelos and Prawns -Light, fresh, and tasty salad for a titillating appetizer or siding.
Lauya nga Baka (Beef Stew with Veggies)
Patupat
Pork Spareribs
Crispy Dinuguan with Puto
Angel of the Sea Pasta Trio Salad
Minced Pork in Lettuce Leaf
Ginataang Santol
Bicol Express
Pork Sinigang
Fruity Pork Sinigang
Bopis
Lechon Kawali
Spring Salad
Guyabano Chill
Adobong Pusit
Pork Adobo with Carageenan (Seaweeds)
Royal Bibingka
Rhapsody in Red Curry
Fish Sarciado

Reviews : » Write Review » Read Reviews (0)
My Favourites » Add To Favourites » View My Favourites

Selected Restaurant

Restaurant in Skibbereen, Ireland

Elephant Island Restaurant
Restaurant in Skibbereen, Ireland
Authentic Thai Cuisine focused on using local ingredients.
More...
List your Restaurant for FREE...


Recommended Wines

Wines from Chile

Merlot Max Reserva 2008
Wines from Chile
Merlot Max Reserva 2008 NotasRecetasViñedo Las uvas para nuestro Max Reserva Merlot 2008 provienen de nuestros viñedos Max I y Max IV en el Valle de Aconcagua...
More...
More Wines...
List your Vineyard for FREE...


Food Products

Ready Meals, Convenience Products

AM GLOBAL WORKS MARKETING CORPORATION
A leading innovator of health foods and related products with distribution at most segments of the market including retail, fitness establishments and entertain...
More...
More Products...
List your Food Product for FREE...


Recipe Of The Day

Cailles au raisin
Cailles au raisin
More...
More Recipes...
List your Recipe for FREE...

Home
Restaurants
Vineyards
Wines
Recipes
Events
Food Products
France  •  Austria  •  Belgium  •  Germany  •  Ireland  •  Italy  •  Liechtenstein  •  Luxembourg  •  Netherlands  •  Portugal  •  Russia  •  Spain  •  Switzerland  •  United Kingdom
Amsterdam Antwerp Barcelona Belfast Berlin Bologna Bordeaux Bremen Bristol Bruxelles
Dublin Florence Frankfurt Geneve Hamburg Lisbon London Luxembourg Lyon Madrid
Milano Manchester München Paris Porto Reims Roma Sevilla Torino Wien
Onlince Since 2009
gourmet@restaurants-guide4u.com
© 2008 restaurants-guide 4u.com. All rights reserved