Alugbati at Talong Sa Bagoong


Alugbati at Talong Sa Bagoong

Preparation Time: 20 minutes
Cooking Time: 20 minutes
Servings: 4-6


Vegetables » Main Courses » Filipino recipes

Recipe Language : English


Ingredients:

2 tbsp cooking oil
2 tbsp crushed garlic
1 medium onion, sliced
2 pieces tomatoes sliced
½ cup fried and flaked meat of tinapang galunggong
2 tbsp bagoong alamang
4 pieces talong, grilled, skinned and cubed
¼ cup vinegar
4 cups alugbati tops
1 8g. MAGGI MAGIC SARAP


Procedure

Heat cooking oil. Sauté garlic, onion and tomatoes until limp.
Stir in flaked tinapa and bagoong. Cook for 1 minute.
Add talong and cook for 20 seconds. Put alugbati tops and stir for another 20 seconds without covering.
Season with MAGGI MAGIC SARAP.

NUTRITIONAL CONTENT:
Calories:125
Carbohydrates (g):4
Protein (g):13
Fats (g):6

Recipe Details

Recipe Name : Alugbati at Talong Sa Bagoong
Recipe Chef Name : Nestle Philippines
Recipe Course : Main Courses
Recipe Type : Vegetables
Recipe Cuisine : Filipino recipes
Recipe Diet :

Recipe Submitted By
Name : Mario Gamil
Town : Compostela Valley
Region : Mindanao - Philippines
Country : Philippines
Tel : 0920 705 4980
Email : mgamil@yahoo.com

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