Insarabasab
Cooking Time: 20 minutes
Serves 8
Meat » Main Courses » Filipino recipes
Recipe Language : English
Ingredients:
1 kilo pork shoulder, 1" thick
1 onion, sliced
1 match box sized ginger, chopped
2 tbsp vinegar
1/2 tbsp ground pepper
1 tbsp hot chil(siling labuyo)
soy sauce to taste
1 lemon or 5 pcs calamansi, juiced
salt to taste
Procedure:
Sprinkle meat with salt then grill until well done. Slice pork into 1/4" x 1" size. Add all the ingredients into pork. Toss and adjust taste if desired. Serve with steamed rice.
Recipe Details
Recipe Name : Insarabasab
Recipe Chef Name : Filipino Chef
Recipe Course : Main Courses
Recipe Type : Meat
Recipe Cuisine : Filipino recipes
Recipe Diet :
Recipe Submitted By
Name : Mario Gamil
Town : Compostela Valley
Region : Mindanao - Philippines
Country : Philippines
Tel : 0920 705 4980
Email :
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