Kalinga Rice


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Recipe Language : English


Ingredients:

1 cup Rice, washed
1/4 kilo shrimps or fish, cleaned
1 cup water

1 pc banana leaves
1 bamboo tube


Procedure:

Wrap the rice with banana leaves just enough to fit in the bamboo tube. Put the shrimps or fish inside the bamboo tube, on top of the rice. Add salt and water. Cover the bamboo tube with banana leaves then tie. Cook over low fire for 20 minutes.

You would be surprise how palatable food tastes without any condiments.
It brings out the natural taste of rice and shrimp or fish. Try it.


Recipe Details

Recipe Name : Kalinga Rice
Recipe Chef Name : Filipino Chef
Recipe Course : Main Courses
Recipe Type : Other
Recipe Cuisine : Filipino recipes
Recipe Diet :

 
Recipe Submitted By
Name : Roxy Alviar
Town : Pasay City
Region : Manila, Pasay - Luzon, Philippines
Country : Philippines
Tel : 0922 591 8240
Email : roxy.alviar@yahoo.com

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