Bazooka Bomber


Bazooka Bomber

1 serving


Cocktails » Party Food & Cocktails » Filipino recipes

Recipe Language : English


Ingredients:

1/2 part Orchid Creme de Banana
1/2 part Orchid triple Sec
1 dash Orchid Grenadine
ice cubes


Procedure:

Pour creme de banana, orchid triple sec and orchid grenadine in an old-fashioned glass or low ball glass with ice cubes. Serve.

Recipe Details

Recipe Name : Bazooka Bomber
Recipe Chef Name : Destileria Limtuaco & Company Inc.
Recipe Course : Party Food & Cocktails
Recipe Type : Cocktails
Recipe Cuisine : Filipino recipes
Recipe Diet :

Recipe Submitted By
Name : Roxy Alviar
Town : Pasay City
Region : Manila, Pasay - Luzon, Philippines
Country : Philippines
Tel : 0922 591 8240
Email : roxy.alviar@yahoo.com

Next Recipe Back to previous page Back to Restaurant Guide


Suggested Recipes

Beef Enchilada
CALAMARES (Squid Rings)
Creamy Lasagna
LUMPIANG SARIWA
Sadiwa or Fish Dinengdeng
PAKSIW NA LECHON (Roasted Pork Stew in Vinegar and Tangy Liver Sauce)
LUMPIANG SHANGHAI (Chinese Spring Rolls)
Almondigas - Excellent source of Iron- for healthy red blood cells
TANIGUE KOREAN BARBECUE
Pina burger(Pineapple Burger)
Tequila Sunrise
Beef Pochero With Eggplant Sauce Excellent source of Niacin - promotes normal digestion & healthy skin
PANCIT CANTON WITH OYSTER SAUCE
Tuna Kilawin
BANANA BLOSSOM TORTA - Foo Yong
Cuba Libre
Pineapple Buchi High in Vitamin A - for good eyesight
Baduya
LUMPIANG HUBAD
Imbaliktad/ Kappukan
Singapore Sling
Perfect Frozen Margarita
KARE KARE (Oxtail in rich Peanut Sauce)
Batanes Yellow Rice
Bloody Mary
Tahong tempura
Chameleon
Piña (Pineapple) Spread - High in Calcium - for strong bones and teeth
Pako Salad (Wild Fern Salad)
Beef Kebab Curry Rich in Vitamin C - helps fight common infections
Miki
Sesame Seeds Brittle
Pata Con Setas
Ginettaan nga Bisukol or Kuhol (Escargot in Coconut Milk)
PATA HUMBA (Pork Hocks Stew)
Crunchy Pineapple Salad
Sinambong
Pancit Cabagan
Gaddiw
Mango Salad (Baguio Style)
Kalinga Biko
Adios
UKOY
Tequila Mocking Bird
PAKSIW NA BANGUS
Bazooka Bomber
Mangarina
Mai Tai
Kinilaw nga Tirem (Oysters Ceviche)
SINIGANG SA BAYABAS
Dinengdeng Nga Siek
Pinikpikan
SINAMPALUKANG MANOK (Chicken Stew in Tamarind Soup)
Orange Blossom
Paradiso Berde
LONGANISA (Breakfast Sausage)
VIETNAMESE NOODLE SALAD
Kalinga Rice
UKOY
Blue Hawaii

Reviews : » Write Review » Read Reviews (0)
My Favourites » Add To Favourites » View My Favourites

Selected Restaurant

Restaurant in Saint Tropez, France

Villa Romana
Restaurant in Saint Tropez, France
Jean Luc Fournier a su créer un restaurant au concept unique, alliant le baroque florentin aux glycines se mélangeant aux centaines de lucioles en fibre optique...
More...
List your Restaurant for FREE...


Recommended Wines

Wines from France

Château Brillette
Wines from France
L’appellation Moulis est située au cœur du Médoc, sur ces terres de la rive gauche de l’estuaire de la Gironde dans lesquelles se récoltent les plus célèbres vi...
More...
More Wines...
List your Vineyard for FREE...


Food Products

Coffee, Tea, Cacao

KEIKO TEA
Organic, Authentic, Japanese Shaded Green tea and Matcha
More...
More Products...
List your Food Product for FREE...


Recipe Of The Day

Roti de porc au miel
Roti de porc au miel
More...
More Recipes...
List your Recipe for FREE...

Home
Restaurants
Vineyards
Wines
Recipes
Events
Food Products
France  •  Austria  •  Belgium  •  Germany  •  Ireland  •  Italy  •  Liechtenstein  •  Luxembourg  •  Netherlands  •  Portugal  •  Russia  •  Spain  •  Switzerland  •  United Kingdom
Amsterdam Antwerp Barcelona Belfast Berlin Bologna Bordeaux Bremen Bristol Bruxelles
Dublin Florence Frankfurt Geneve Hamburg Lisbon London Luxembourg Lyon Madrid
Milano Manchester München Paris Porto Reims Roma Sevilla Torino Wien
Onlince Since 2009
gourmet@restaurants-guide4u.com
© 2008 restaurants-guide 4u.com. All rights reserved