Almondigas - Excellent source of Iron- for healthy red blood cells
Makes 10 servings
Meat » Main Courses » Filipino recipes
Recipe Language : English
Ingredients:
MEATBALLS 400 g ground pork 150 g potatoes, coarsely grated (squeezed tightly) 1 pc (50 g) medium onion, chopped 1/4 cup (34 g) all-purpose flour 2 pc (100 g) eggs, lightly beaten 3/4 tsp (2.3 g) pepper 2 tsp (14 g) iodized fine salt SOUP 6 cloves (30 g) garlic, crushed 1 pc (50 g) medium onion, sliced 1 pouch (200 g) DEL MONTE Filipino Style Tomato Sauce with MMK 8 cups water 1/4 kg (250 g) carrot, sliced 150 g (150 g) misua noodles 2 stalks (30 g) green onion, sliced (optional)
Procedure:
1. COMBINE ingredients for meatballs. Mix thoroughly. Form every 2 teaspoons of mixture into balls. Set aside. 2. SOUP: SAUTÉ garlic, onion and chicken cube. Add DEL MONTE Tomato Sauce and water. Allow to boil, then add meatballs, carrots, salt and pepper to taste. Cover and simmer for another 20 minutes, or until meat is cooked. 3. ADD misua, then simmer for 3 minutes. Top with green onions. Recipe Details Recipe Name : Almondigas - Excellent source of Iron- for healthy red blood cells Recipe Chef Name : Del Monte Philippines Recipe Course : Main Courses Recipe Type : Meat Recipe Cuisine : Filipino recipes Recipe Diet :
Recipe Submitted By
Name : Roxy Alviar Town : Pasay City Region : Manila, Pasay - Luzon, Philippines Country : Philippines Tel : 0922 591 8240 Email : roxy.alviar@yahoo.com Next Recipe Back to previous page Back to Restaurant Guide
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