Sardines Pasta![]() An exotic and spicy pasta dish made by blending ordinary sardines wtih creamy white sauce Preparation Time: 10 minutes Cooking Time: 15 minutes Servings: 4
Pasta » Snacks & Canapés » Filipino recipes
Recipe Language : English
Ingredients:
Ingredients 1/2 cup butter 1/4 cup minced garlic 1 sachet 8g MAGGI MAGIC SARAP 2 155 gms Spanish sardines, drained 2 tbsp flour 1 cup evaporated milk 1 tetra brick 250ml NESTLÉ All Purpose Cream 1/4 tsp salt 1/4 tsp ground white pepper 250 g spaghetti, cooked al dente Procedure 1. Sauté garlic in butter. Add MAGGI MAGIC SARAP and sardines. Cook for 30 seconds. 2. Stir in flour and cook for 30 seconds without browning. 3. Pour in the evaporated milk and NESTLE All Purpose Cream. Simmer for 2 minutes. Season with salt and pepper. 4. Simmer until thick. Toss cooked spaghetti into the prepared sauce. Serve immediately. Recipe Details Recipe Name : Sardines Pasta Recipe Chef Name : Nestle Philippines Recipe Course : Snacks & Canapés Recipe Type : Pasta Recipe Cuisine : Filipino recipes Recipe Diet :
Recipe Submitted By
Name : Juvy Alviar Town : Manila City Region : whole Philippines Country : Philippines Tel : 09155936070 Email : ja8970@gmail.com Next Recipe Back to previous page Back to Restaurant Guide
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