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Excellent cookies
Recipe - Baking & Breads - Cakes & Bakes - American recipes
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Aebleskiver - a Danish dessert, like doughnut holes, but sweeter and much better traditionally served with glogg during the Advent. Cooked in a cast iron pan th ...
Recipe - Baking & Breads - Cakes & Bakes - Scandinavian recipes
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This is the classic Italian almond macaroon. When first baked they are crispy on the outside and chewy on the inside. As they sit, they get crunchy throughout. ...
Recipe - Baking & Breads - Cakes & Bakes - Italian recipes
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Toasted almond and lemon zest biscotti for any occasion. Try these variations: Use 1/2 teaspoon of either vanilla or anise extract instead of the almond extract ...
Recipe - Baking & Breads - Cakes & Bakes - Italian recipes
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This is a delicious German recipe.
Recipe - Baking & Breads - Cakes & Bakes - German recipes
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This is just like traditional Christmas pudding, but with less fat. The house smells great all day long. It's wonderful served with rum or cranberry sauce. For ...
Recipe - Baking & Breads - Cakes & Bakes - British recipes
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A very nice cake for the midday break. You can't get it better
Recipe - Baking & Breads - Cakes & Bakes - Irish recipes
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Delicate dark chocolate balls topped with a rich dark chocolate glaze. Paradise on earth.
This is a recipe from the Austrian Cuisine
Recipe - Baking & Breads - Cakes & Bakes - German recipes
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A Christmas tradition in the Austrian Cuisine
Recipe - Baking & Breads - Cakes & Bakes - German recipes
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A classic of the Irish Cuisine. Served with a farm made vanilla ice cream, the absolute perfect dessert
Recipe - Baking & Breads - Cakes & Bakes - Irish recipes
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variációk egy témára
Recipe - Baking & Breads - Cakes & Bakes - Eastern European recipes
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A Greek favorite that makes everyone think you are a master chef and is sooo easy to make!! The phyllo dough for this recipe is found in the freezer section of ...
Recipe - Baking & Breads - Cakes & Bakes - Greek recipes
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This recipe makes lovely individual tarts. Serve each tart adorned with a dollop of whipped cream and a sprinkling of nutmeg.
Recipe - Baking & Breads - Cakes & Bakes - British recipes
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A wonderful banana dessert.
Recipe - Baking & Breads - Cakes & Bakes - British recipes
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A sweet, yeast-less Welsh bread studded with dried fruit. I generally soak my raisins in Irish breakfast tea, but feel free to experiment with flavors
Recipe - Baking & Breads - Cakes & Bakes - Welsh recipes
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The all-day tea-time scone. Here how it's done
Recipe - Baking & Breads - Cakes & Bakes - British recipes
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This is a simple, no frills biscotti, but very nice to eat
Recipe - Baking & Breads - Cakes & Bakes - Italian recipes
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